Cheesy Chicken Bacon Ranch Taquitos – Quick & Easy Meal

If you’re on the hunt for a scrumptious snack or a delightful dinner option, look no further than these Cheesy Chicken Bacon Ranch Taquitos! Imagine crispy, golden taquitos filled to the brim with tender chicken, crispy bacon, creamy cheese, and zesty ranch dressing. Every bite is an explosion of flavor that will leave your taste buds dancing with delight. Perfect for a cozy family dinner, a game-day snack, or even a fun gathering with friends, these taquitos are sure to impress.

Let’s dive into this easy-to-follow recipe that’s bursting with flavor, and you’ll see how simple it is to make this crowd-pleasing dish right in your kitchen!

Ingredients for Cheesy Chicken Bacon Ranch Taquitos

Gathering the right ingredients is key to creating these delicious taquitos. Here’s what you’ll need:

  • 2 cups cooked chicken, shredded
  • 1 cup cooked bacon, crumbled
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 8 small flour tortillas
  • Cooking spray (for a crispy finish)

Ingredient Tips

  • Cooked Chicken: For this recipe, you can use rotisserie chicken or any leftover cooked chicken you have on hand. It saves time and adds incredible flavor.
  • Bacon: Use crispy cooked bacon for that delightful crunch. You can either bake it or fry it on the stove; just make sure it’s nicely crumbled for even distribution in the filling.
  • Cream Cheese: Make sure the cream cheese is softened to room temperature for easy mixing. This will help create a smooth and creamy filling.
  • Cheddar Cheese: Feel free to experiment with different types of cheese! A mix of sharp cheddar and Monterey Jack adds an extra depth of flavor.

Directions for Making Cheesy Chicken Bacon Ranch Taquitos

Now that you’ve gathered your ingredients, let’s jump into the preparation! Follow these simple steps to whip up these delicious taquitos in no time.

Step 1: Preheat the Oven

First things first, preheat your oven to 400°F (200°C). This ensures that your taquitos cook evenly and develop a lovely golden-brown color. While the oven heats up, line a baking sheet with parchment paper to prevent sticking and make cleanup a breeze.

Step 2: Prepare the Filling

In a large mixing bowl, combine the shredded chicken, crumbled bacon, softened cream cheese, shredded cheddar cheese, and ranch dressing. Use a spatula or a wooden spoon to mix everything together until all the ingredients are well incorporated. You want a smooth, creamy filling with bits of bacon and chicken throughout. This is where the magic happens—each bite will be packed with cheesy goodness and a hint of ranch flavor!

Step 3: Assemble the Taquitos

Now it’s time to assemble your taquitos. Take one flour tortilla and place a generous amount of the filling in the center. Aim for about 2-3 tablespoons of filling, depending on the size of your tortillas. Roll the tortilla tightly around the filling, making sure to tuck in the sides as you go. If needed, secure the taquito with a toothpick to hold everything in place. Repeat this process with the remaining tortillas and filling.

Step 4: Arrange on Baking Sheet

Once all the taquitos are assembled, place them seam-side down on the prepared baking sheet. This helps them stay rolled and ensures a beautiful presentation. To achieve that desired crispy finish, lightly spray the tops of the taquitos with cooking spray. This adds a golden sheen and enhances the crunch factor!

Step 5: Bake to Perfection

Pop the baking sheet into your preheated oven and bake for 15-20 minutes, or until the taquitos are golden brown and crispy. You’ll know they’re ready when they look irresistible and the cheese is bubbling slightly from the sides.

Step 6: Serve and Enjoy

Once baked to perfection, remove the taquitos from the oven and let them cool for a few minutes. This is a great time to whip up some extra ranch dressing for dipping! Serve your Cheesy Chicken Bacon Ranch Taquitos with a side of fresh veggies or a light salad for a complete meal. Enjoy the flavor explosion in every bite!

Cheesy Chicken Bacon Ranch Taquitos – Quick & Easy Meal

Nutritional Information

Understanding the nutritional value of your meal is essential. Here’s a breakdown of the nutritional values per serving (2 taquitos):

  • Calories: 350 kcal
  • Protein: 22g
  • Fat: 24g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Sodium: 600mg

These taquitos provide a hearty serving of protein from the chicken and bacon, while the cheese adds richness. However, keep in mind that they are a bit indulgent, so enjoy them as part of a balanced diet.

Perfect Pairings for Cheesy Chicken Bacon Ranch Taquitos

While these taquitos are fantastic on their own, pairing them with the right sides and drinks can take your meal to the next level!

Delicious Side Dish Ideas

  • Fresh Guacamole: The creaminess of guacamole perfectly complements the crispy taquitos. Plus, it adds a burst of flavor and healthy fats!
  • Veggie Platter: A colorful array of fresh veggies with ranch dip or hummus adds crunch and balances the richness of the taquitos.
  • Mexican Street Corn: This grilled corn dish drizzled with lime and topped with cheese brings a tasty side that pairs well with the flavors of the taquitos.

Beverage Pairings

For drinks, consider serving these taquitos with:

  • Lemonade or Limeade: The refreshing citrus flavors help cut through the richness of the chicken and cheese.
  • Iced Tea: A light, unsweetened iced tea is a classic choice that refreshes the palate.
  • Soda: If you prefer something bubbly, a classic cola or citrus soda can be a delightful contrast.

Tips for Making the Best Cheesy Chicken Bacon Ranch Taquitos

Get Creative with Fillings

Feel free to mix and match your fillings! Try adding diced jalapeños for a spicy kick, or toss in some spinach or shredded carrots for extra nutrients. The beauty of taquitos is their versatility, so don’t be afraid to get creative!

Make Them Ahead of Time

If you want to prep ahead, you can assemble the taquitos in advance and freeze them before baking. Just arrange the assembled taquitos in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer bag. When you’re ready to enjoy them, bake them directly from the freezer—just add a few extra minutes to the baking time.

Use Whole Wheat Tortillas

For a healthier option, consider using whole wheat tortillas instead of regular flour tortillas. This adds fiber and nutrients to your meal while still providing that delicious chewy texture.

Frequently Asked Questions (FAQs)

Can I Make These Taquitos Vegetarian?

Absolutely! You can easily adapt this recipe by omitting the chicken and bacon. Substitute with black beans, corn, or sautéed veggies to create a delicious vegetarian version.

How Do I Store Leftovers?

If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven to maintain their crispiness, or use a microwave if you’re in a hurry.

Can I Use Other Types of Cheese?

Yes! Feel free to experiment with different cheese varieties such as pepper jack for a bit of heat or mozzarella for a milder taste. Mixing cheeses can enhance the overall flavor profile of your taquitos.

How Do I Know When the Taquitos Are Done?

The taquitos are ready when they are golden brown and crispy on the outside. You can also use a meat thermometer to check that the filling reaches an internal temperature of 165°F (74°C).

What Can I Serve with Taquitos for a Party?

For a party, consider serving a taco bar alongside the taquitos. Include toppings like diced tomatoes, shredded lettuce, sliced jalapeños, and various salsas. This allows guests to customize their plates and adds to the festive atmosphere.

Conclusion

Cheesy Chicken Bacon Ranch Taquitos are a delicious and easy-to-make dish that everyone will love. With their crispy exterior and creamy, cheesy filling, they are perfect for any occasion—whether it’s a casual weeknight dinner or a fun gathering with friends. Plus, the ability to customize the fillings makes them a versatile option for all taste preferences.

Give this recipe a try, and you’ll see how simple it is to create a flavor explosion in every bite. Serve them with your favorite sides, and you’ve got a meal that’s sure to impress. So roll up your sleeves, gather your ingredients, and enjoy making these tasty taquitos! May every bite be packed with flavor!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cheesy Chicken Bacon Ranch Taquitos – Quick & Easy Meal

Cheesy Chicken Bacon Ranch Taquitos – Quick & Easy Meal


  • Author: Sofia Rojas
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Enjoy a flavor explosion with these Cheesy Chicken Bacon Ranch Taquitos! Packed with creamy cheese, crispy bacon, and shredded chicken, they make a perfect appetizer or main dish for any occasion. Easy to prepare and bake to golden perfection, these taquitos are sure to please everyone at your table.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cooked bacon, crumbled
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 8 small flour tortillas
  • Cooking spray

Instructions

  • Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • Prepare the Filling: In a large mixing bowl, combine the shredded chicken, crumbled bacon, cream cheese, shredded cheddar cheese, and ranch dressing. Mix until well combined.
  • Assemble the Taquitos: Place a generous amount of the filling in the center of each tortilla. Roll the tortilla tightly around the filling, securing it with a toothpick if needed.
  • Arrange on Baking Sheet: Place the taquitos seam-side down on the prepared baking sheet. Lightly spray the tops with cooking spray for a crispy finish.
  • Bake: Bake in the preheated oven for 15-20 minutes or until the taquitos are golden brown and crispy.
  • Serve: Remove from the oven and let cool slightly before serving. Enjoy with extra ranch dressing for dipping!

Notes

  • Feel free to customize the filling by adding vegetables or different cheeses.
  • For extra crispiness, broil the taquitos for an additional 1-2 minutes after baking.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer, Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 taquitos
  • Calories: 350 kcal
  • Sugar: 2 g
  • Sodium: 800 mg
  • Fat: 24 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 1 g
  • Protein: 20 g
  • Cholesterol: 75 mg

Keywords: Cheesy Chicken Bacon Ranch Taquitos, Chicken Taquitos, Ranch Taquitos, Bacon Taquitos