If you’re a fan of apple desserts, these Apple Crisp Bites will make your taste buds dance with joy! The perfect combination of tender cinnamon-spiced apples, buttery, crispy topping, and flaky phyllo pastry make these little bites a treat you’ll crave again and again. Whether you’re hosting a gathering or simply indulging in something sweet, these bite-sized delights are an irresistible dessert option!
Why You’ll Love These Apple Crisp Bites
Apple crisp has long been a favorite autumn dessert, but these Apple Crisp Bites offer a fresh, bite-sized twist on the classic. They provide all the rich, warm flavors of a traditional apple crisp in a perfectly portioned mini treat. Plus, they’re incredibly simple to prepare, requiring minimal time but delivering maximum flavor. Whether you’re serving them for a family gathering or looking for a portable dessert to take to a picnic, these little bites are guaranteed to be a hit.
Here’s why these Apple Crisp Bites stand out:
- Quick to Make: With a prep time of just 15 minutes and cooking time of 15 minutes, you’ll have fresh, warm bites in just 30 minutes.
- Perfect Portion Size: No need to cut large slices or serve messy portions—just pop these crispy, apple-filled bites straight from the tray!
- Customizable: You can easily adjust the sweetness or add extra spices to suit your taste. Want a caramel kick? Drizzle some on top!
- Versatile: Serve them as a dessert, snack, or even as a delicious party treat. They’re perfect for all occasions.
So, let’s get into the details of how to prepare these Apple Crisp Bites and why they’re the ideal dessert for any season.
Ingredients You’ll Need for Apple Crisp Bites
The ingredients for these Apple Crisp Bites are simple and straightforward. You likely have most of them already in your kitchen! The combination of fresh apples, spices, and a crisp topping makes these little bites irresistible.
For the Apple Filling:
- 1 large apple, peeled, cored, and diced: The apple provides the base of this dessert, and any sweet-tart variety like Granny Smith or Honeycrisp works best for this recipe.
- 1 tablespoon lemon juice: The lemon juice helps preserve the freshness of the apples and prevents them from browning.
- ½ teaspoon ground cinnamon: Cinnamon is a key spice in this recipe, providing a warm and comforting flavor.
- 2 tablespoons granulated sugar: The sugar helps sweeten the apples and enhances their natural flavor.
For the Crisp Topping:
- ½ cup all-purpose flour: The flour forms the base of the crisp topping, adding structure.
- ¼ cup rolled oats: Oats contribute to the crispy, crumbly texture that is so beloved in apple crisp.
- ¼ cup brown sugar: Brown sugar adds a rich, molasses-like sweetness to the topping.
- ¼ teaspoon salt: A pinch of salt balances the sweetness and enhances the flavors of the other ingredients.
- ¼ teaspoon nutmeg: Nutmeg provides a warm, slightly sweet flavor that complements the cinnamon in the apple filling.
- 4 tablespoons unsalted butter, melted: The butter binds the topping ingredients together and creates that irresistible golden crunch.
For the Phyllo Cups:
- 12 mini phyllo pastry cups: These little pastry cups form the perfect vessel for the apple filling and crisp topping, adding a flaky texture to the overall bite.
Dietary Adjustments
This recipe is already quite versatile, but if you’re catering to specific dietary needs, you can easily make adjustments to suit:
- Dairy-Free: To make this recipe dairy-free, substitute the butter with a plant-based alternative like coconut oil or dairy-free margarine.
- Gluten-Free: If you’re avoiding gluten, you can swap the all-purpose flour with a gluten-free flour blend. Be sure to check that your mini phyllo pastry cups are gluten-free as well, or opt for gluten-free puff pastry cups.
Step-by-Step Directions to Make Apple Crisp Bites
Let’s break down the process of creating these heavenly Apple Crisp Bites. It’s a simple, straightforward method, but each step ensures the flavors come together perfectly for a delicious treat.
1. Prepare the Apple Filling
First, preheat your oven to 350°F (175°C). This will ensure that your bites bake evenly and get that golden, crispy top.
In a small bowl, toss the peeled, cored, and diced apples with lemon juice, cinnamon, and granulated sugar. The lemon juice will help keep the apples fresh and vibrant while also enhancing the flavors. The cinnamon gives the apples a warm, comforting aroma, and the sugar balances the tartness of the fruit.
2. Make the Crisp Topping
In another bowl, mix together flour, rolled oats, brown sugar, salt, and nutmeg. These ingredients form the crumbly topping that makes apple crisp so irresistible.
Once combined, add the melted butter and stir the mixture until it becomes crumbly. The butter will help create the perfect texture for the topping—crispy and slightly buttery, with just the right amount of crunch.
3. Assemble the Bites
Place the mini phyllo pastry cups on a baking sheet. These phyllo cups are the ideal size and shape for these Apple Crisp Bites, providing the perfect crispy shell for the apple mixture.
Spoon the apple mixture into each phyllo cup, filling them generously. Don’t overfill, though, as you want enough room for the topping!
Once the apple mixture is in place, sprinkle the crisp topping over each one. Make sure each bite is evenly topped with the crumbly, oat-filled mixture, which will become golden and crispy as it bakes.
4. Bake the Apple Crisp Bites
Place the baking sheet in the oven and bake for 12-15 minutes or until the topping is golden brown, and the apples are tender. The scent of cinnamon and caramelizing sugar will fill your kitchen—there’s nothing quite like it!
You’ll know the bites are done when the topping is crisp, and the apples have softened perfectly. It’s that golden, toasty perfection you’re after.
5. Serve and Enjoy!
Once they’re out of the oven, let the Apple Crisp Bites cool slightly before serving. These bites are fantastic on their own, but if you’re feeling extra indulgent, serve them with a scoop of vanilla ice cream or a drizzle of caramel sauce. The combination of warm apples, crispy topping, and creamy ice cream is pure bliss!
How to Store Apple Crisp Bites
If you happen to have any leftovers (which is unlikely!), here’s how to store them:
- Refrigeration: Store the Apple Crisp Bites in an airtight container in the refrigerator for up to 3 days.
- Freezing: To freeze, place the bites on a baking sheet in a single layer, freeze until solid, then transfer to an airtight container or freezer-safe bag. They will keep for up to 2 months. When ready to enjoy, thaw in the refrigerator or reheat in the oven at 350°F for about 5 minutes.
Why You’ll Fall in Love with These Apple Crisp Bites
There’s something so comforting about apple crisp—those soft, spiced apples combined with the crispy topping that adds texture and sweetness. With these Apple Crisp Bites, you get all that goodness in a bite-sized form. The flaky phyllo pastry adds a delicious crunch and elevates the entire experience.
But beyond taste, these little treats are incredibly versatile. You can customize the flavor profile by adding more spices, drizzling chocolate, or topping with your favorite ice cream. The best part is that they’re so easy to make, yet they look and taste like a dessert that’s taken hours to prepare.
Serving Suggestions for Apple Crisp Bites
- Vanilla Ice Cream: A scoop of vanilla ice cream on the side takes these Apple Crisp Bites to the next level. The cold, creamy texture contrasts beautifully with the warm apple filling.
- Caramel Sauce: Drizzling some warm caramel sauce over the top of the bites adds an extra layer of sweetness and richness.
- Whipped Cream: A dollop of freshly whipped cream can be the perfect finishing touch, adding a light, airy texture to the bites.
- Crumbled Nuts: For a bit of extra crunch, try sprinkling some chopped pecans or walnuts over the top of the bites before serving.
More Apple Recipes You Might Enjoy
If you love apple-based desserts, here are a few more delicious treats you might enjoy:
-
Chocolate Pecan Ooey Gooey Butter Cake: A rich, decadent chocolate pecan butter cake that combines gooey and buttery goodness in every bite.
-
Peppermint Oreo Truffles: A festive treat perfect for the holidays, these truffles combine crushed Oreos, creamy filling, and a delightful peppermint twist.
-
Cookies & Cream Cheesecake Deep-Fried Oreos: For something extra indulgent, try these deep-fried Oreos stuffed with cookies and cream cheesecake a truly irresistible dessert!
These desserts are perfect for any occasion and add a sweet, satisfying touch to your dessert table.
Frequently Asked Questions (FAQs)
What’s the difference between apple crumble and apple crisp?
While both apple crumble and apple crisp are delicious desserts made with apples, the main difference lies in the topping. Apple crisp features a topping made with oats, flour, butter, and sugar, which creates a crispy, crunchy texture when baked. On the other hand, apple crumble has a topping that typically consists of just flour, butter, and sugar, resulting in a slightly more crumbly, softer texture. Both are equally delicious, but if you prefer a bit of crunch, apple crisp is the way to go!
Can I make apple crisp in muffin tins?
Yes, you can absolutely make apple crisp in muffin tins! This method creates perfectly portioned, individual servings of apple crisp that are easy to enjoy on the go. Simply line your muffin tin with cupcake liners or grease the tins, and assemble the apples and topping as usual. Bake at the same temperature, but check the cooking time as it may be slightly shorter due to the smaller portions. You’ll love the bite-sized apple crisp bites that result!
What is the difference between apple Betty and apple crisp?
The key difference between apple betty and apple crisp lies in the layers and the type of topping used. Apple betty is made by layering sliced apples with buttered breadcrumbs, sugar, and spices, which creates a soft, cake-like texture as it bakes. Apple crisp, on the other hand, uses oats in its topping, giving it a more crumbly and crisp texture. Both desserts are warm, comforting, and delicious, but the apple crisp has a more classic, crispy topping, while apple betty offers a softer, more dense texture.
What apples should you not use for apple pie?
When making apple pie, it’s best to avoid apples that are too soft or too sweet, as they can break down too much during baking, resulting in a mushy filling. Apples like Red Delicious or McIntosh tend to become overly soft and lack the firmness needed for a good pie. Instead, opt for firmer, tart apples like Granny Smith, Braeburn, or Honeycrisp. These varieties hold up well during baking and provide the perfect balance of sweetness and tartness for a delicious apple pie.
Conclusion
Apple Crisp Bites are a delightful, bite-sized treat that offers the perfect combination of warm, spiced apples and a crisp, buttery topping. Whether you’re looking for a quick dessert to impress your guests or a sweet snack to enjoy with your family, these little bites are sure to hit the spot. With easy-to-find ingredients and simple preparation, you can have these delicious treats ready in just 30 minutes!
The versatility of this recipe means you can customize it to suit your tastes or dietary needs, from using gluten-free phyllo cups to swapping out the butter for a dairy-free alternative. Plus, the option to serve these crisp bites with a scoop of vanilla ice cream or a drizzle of caramel sauce takes them to the next level of indulgence.
So, whether you’re planning a cozy evening at home or bringing a dessert to a gathering, these Apple Crisp Bites will be a crowd-pleaser every time. Don’t forget to try other tempting recipes like the Chocolate Pecan Ooey Gooey Butter Cake, Peppermint Oreo Truffles, and Cookies & Cream Cheesecake Deep Fried Oreos for even more delicious dessert options.
Enjoy the warmth, comfort, and sweetness of these apple-filled bites, and happy baking!
Print
Apple Crisp Bites: A Quick and Delicious Apple Dessert
- Total Time: 30 minutes
- Yield: 12 bites 1x
- Diet: Vegetarian
Description
These Apple Crisp Bites are the perfect bite-sized dessert! With tender spiced apples and a crispy, buttery topping inside flaky phyllo cups, they make for a delightful treat. They’re quick, easy, and perfect for sharing at gatherings or enjoying at home. Serve warm with vanilla ice cream or a drizzle of caramel for the ultimate indulgence!
Ingredients
- 1 large apple, peeled, cored, and diced
- 1 tablespoon lemon juice
- ½ teaspoon ground cinnamon
- 2 tablespoons granulated sugar
- ½ cup all-purpose flour
- ¼ cup rolled oats
- ¼ cup brown sugar
- ¼ teaspoon salt
- ¼ teaspoon nutmeg
- 4 tablespoons unsalted butter, melted
- 12 mini phyllo pastry cups
Instructions
- Prepare the Apple Filling: Preheat your oven to 350°F (175°C). In a small bowl, toss the diced apples with lemon juice, cinnamon, and granulated sugar. Set aside.
- Make the Crisp Topping: In another bowl, mix flour, oats, brown sugar, salt, and nutmeg. Add melted butter and stir until the mixture becomes crumbly.
- Assemble the Bites: Place the mini phyllo cups on a baking sheet. Fill each cup with a spoonful of the apple mixture, then sprinkle the crisp topping over the apples.
- Bake: Bake in the preheated oven for 12-15 minutes or until the topping is golden brown and the apples are tender.
- Serve: Allow to cool slightly before serving. Enjoy these warm, crispy, and sweet Apple Crisp Bites with a scoop of vanilla ice cream or a drizzle of caramel sauce!
Notes
- Dairy-Free Option: Use dairy-free butter and plant-based phyllo cups to make these bites dairy-free.
- Gluten-Free Option: Swap the regular flour for a gluten-free flour blend to accommodate those with gluten sensitivity.
- Serving Suggestions: These bites are perfect on their own, but you can serve them with a dollop of whipped cream, vanilla ice cream, or a drizzle of caramel sauce for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120 kcal
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Apple Crisp Bites, Apple Dessert, Bite-Sized Apple Treats, Mini Apple Crisp, Easy Apple Dessert, Fall Desserts, Crispy Apple Bites, Apple Pastry Cups