Step 1: Preheat the Oven

Start by preheating your oven to 375°F (190°C). Preheating is crucial as it helps cook the chicken evenly, ensuring that every bite is perfectly done.

Step 2: Cook the Bacon

In a skillet over medium heat, cook the chopped bacon until it reaches that perfect level of crispiness. This usually takes about 5-7 minutes. Once done, transfer it to a plate lined with paper towels to drain off the excess grease.

Step 3: Mix the Chicken

In a large mixing bowl, combine your bite-sized chicken pieces, BBQ sauce, garlic powder, salt, and black pepper. Stir it all together until the chicken is generously coated with the sauce.

Step 4: Incorporate the Vegetables and Bacon

Now, fold in the crispy bacon, shredded cheddar cheese, diced red onion, and bell pepper. Mixing these ingredients adds flavor and creates a colorful, appealing dish.

Step 5: Bake to Perfection

Transfer your mixture into a greased baking dish. Spread it out evenly and bake in your preheated oven for about 25-30 minutes, until the chicken is cooked through and the cheese is bubbly and golden.

Step 6: Garnish and Serve

Once out of the oven, let it rest for a couple of minutes. Then, sprinkle with fresh parsley for a pop of color and freshness. Serve warm and enjoy!