Indulge in BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese Today!

Get ready to experience the ultimate comfort food fusion with our mouthwatering BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese! This sandwich packs a delightful punch of bold flavors, melty cheese, and tender, juicy chicken – all nestled between slices of perfectly grilled bread. It’s the kind of dish that’ll have you craving more with every bite.

The origins of the pulled chicken sandwich can be traced back to the Southern barbecue tradition, where slow-cooked, shredded chicken is simmered in a tangy, smoky sauce. By combining this classic with the gooey goodness of a grilled cheese, we’ve created a truly indulgent and crave-worthy meal that’s sure to become a new family favorite.

Table of Contents

Ingredients for the Perfect BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese

To bring this sandwich to life, you’ll need a few simple yet flavor-packed ingredients:

  • 2 cups cooked shredded chicken – The backbone of our sandwich, providing tender, juicy protein.
  • 1 cup BBQ sauce – A crucial element that infuses the chicken with a delectable sweet and tangy twist.
  • 6 slices bacon, cooked and crumbled – Smoky, salty bacon adds an irresistible crunch and depth of flavor.
  • 8 slices sourdough bread – The perfect canvas for our sandwich, with a sturdy yet slightly chewy texture.
  • 4 cups shredded cheddar cheese – The melty, gooey star that ties all the flavors together.
  • 4 tablespoons butter, softened – Crucial for achieving that golden-brown, crispy exterior on the bread.
  • 1/2 teaspoon garlic powder – Adds a subtle savory note to complement the other ingredients.
  • 1/2 teaspoon onion powder – Enhances the overall flavor profile of the sandwich.
  • Salt and pepper to taste – To season the dish and bring out the best in all the components.

Preparing the BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese

Ready to bring this sandwich to life? Let’s get started!

  1. Preheat the Pan: Heat a skillet or griddle over medium heat, getting it nice and hot for the perfect grilled cheese sear.
  2. Mix the Chicken and Sauce: In a bowl, combine the shredded chicken with the BBQ sauce, ensuring every bite is coated in that delicious, tangy flavor.
  3. Assemble the Sandwich: Spread the softened butter on one side of each bread slice. On the unbuttered side, layer the shredded cheddar cheese, followed by the BBQ pulled chicken and crumbled bacon. Top with another slice of bread, buttered side up.
  4. Cook the Sandwich: Place the assembled sandwich in the preheated skillet or griddle and cook for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and gooey.
BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese

Serving the BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese

Once your sandwich is perfectly grilled to perfection, it’s time to slice, serve, and savor every bite. Cut the sandwich in half diagonally to reveal the oozing, melted cheese and juicy pulled chicken. Serve it hot, with an extra side of BBQ sauce for dipping or drizzling. This sandwich is a true flavor explosion that’s sure to satisfy your cravings and become a new family favorite.

Nutritional Information

Each serving of this indulgent BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese provides approximately 680 calories, 40 grams of fat, 45 grams of carbohydrates, and 40 grams of protein. While it’s a high-calorie dish, the combination of protein-rich chicken, fiber-filled bread, and calcium-packed cheese makes it a satisfying and filling meal. For a healthier twist, you can opt for whole-grain bread, low-fat cheese, and use less butter or oil when cooking the sandwich.

FAQs

What ingredients do I need to make BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese?

To make this delicious sandwich, you’ll need shredded cooked chicken, BBQ sauce, cooked bacon, your choice of cheeses (such as cheddar and mozzarella), bread (like sourdough or Texas toast), and optional toppings like pickles or jalapeños. You’ll also need butter for grilling.

How do I prepare the pulled chicken for the sandwich?

To prepare the pulled chicken, cook chicken breasts in a slow cooker or Instant Pot with BBQ sauce until tender. Once cooked, shred the chicken with two forks and mix it well with additional BBQ sauce to enhance the flavor. You can also use store-bought rotisserie chicken for a quicker option.

What is the best way to grill the sandwich?

To grill the sandwich, heat a skillet or griddle over medium heat. Butter the outside of the bread slices, then layer the cheese, BBQ pulled chicken, and bacon between the slices. Grill each side until golden brown and the cheese is melted, usually about 3-4 minutes per side. You can also use a panini press for an even toasty finish.

Can I customize the BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese?

Absolutely! You can customize the sandwich by adding your favorite ingredients such as sautéed onions, peppers, or different types of cheeses. You can also adjust the level of BBQ sauce to suit your taste or substitute turkey for chicken. Additionally, experimenting with different types of bread can add a unique twist to the flavor and texture.

Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!

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BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese

Indulge in BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese Today!


  • Author: MastertheKitchen
  • Total Time: 25
  • Yield: 4 1x

Description

Get ready to experience the ultimate comfort food fusion with our mouthwatering BBQ Bacon Pulled Chicken Loaded Cheesy Grilled Cheese! This sandwich packs a delightful punch of bold flavors, melty cheese, and tender, juicy chicken – all nestled between slices of perfectly grilled bread.


Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 cup BBQ sauce
  • 6 slices bacon, cooked and crumbled
  • 8 slices sourdough bread
  • 4 cups shredded cheddar cheese
  • 4 tablespoons butter, softened
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

1. Preheat the Pan: Heat a skillet or griddle over medium heat, getting it nice and hot for the perfect grilled cheese sear.

2. Mix the Chicken and Sauce: In a bowl, combine the shredded chicken with the BBQ sauce, ensuring every bite is coated in that delicious, tangy flavor.

3. Assemble the Sandwich: Spread the softened butter on one side of each bread slice. On the unbuttered side, layer the shredded cheddar cheese, followed by the BBQ pulled chicken and crumbled bacon. Top with another slice of bread, buttered side up.

4. Cook the Sandwich: Place the assembled sandwich in the preheated skillet or griddle and cook for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and gooey.

Notes

Once your sandwich is perfectly grilled to perfection, it’s time to slice, serve, and savor every bite. Cut the sandwich in half diagonally to reveal the oozing, melted cheese and juicy pulled chicken. Serve it hot, with an extra side of BBQ sauce for dipping or drizzling. This sandwich is a true flavor explosion that’s sure to satisfy your cravings and become a new family favorite.

  • Prep Time: 15
  • Cook Time: 10
  • Category: Dinner
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 680
  • Sugar: 3
  • Sodium: 1200
  • Fat: 40
  • Saturated Fat: 20
  • Unsaturated Fat: 15
  • Trans Fat: 0
  • Carbohydrates: 45
  • Fiber: 3
  • Protein: 40
  • Cholesterol: 100