Introduction to BBQ Chicken Sweet Potato Bowl
Prepare to embark on a culinary adventure with the mouthwatering BBQ Chicken Sweet Potato Bowl! This delightful dish combines the smoky, tangy flavors of barbecue chicken with the natural sweetness and nutritional benefits of roasted sweet potatoes. Whether you’re looking for a quick and easy weeknight dinner or a satisfying meal-prep option, this recipe is sure to become a new family favorite.
Table of Contents
Why Choose BBQ Chicken Sweet Potato Bowl?
The BBQ Chicken Sweet Potato Bowl is not only delicious but also a nutritious and well-balanced meal. Sweet potatoes are a powerhouse of vitamins, minerals, and antioxidants, making them a fantastic choice for a healthy and filling base. Paired with juicy, flavorful barbecue chicken, this bowl offers a perfect blend of protein, complex carbohydrates, and a touch of sweet-and-savory goodness. Plus, the versatility of this dish allows you to customize it with your favorite toppings, making it a versatile and satisfying option for any occasion.
Ingredients Overview
At the heart of the BBQ Chicken Sweet Potato Bowl are a few key ingredients: boneless, skinless chicken breasts, sweet potatoes, olive oil, and your favorite barbecue sauce. To season the dish, you’ll use a simple blend of salt, black pepper, paprika, and garlic powder. The optional toppings, such as avocado, corn, black beans, red onion, cilantro, shredded cheese, and green onions, add even more flavor and texture to this flavorful bowl.
Step-by-Step Instructions
Let’s dive into the easy-to-follow instructions for creating the delectable BBQ Chicken Sweet Potato Bowl:
- Preheat Oven: Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper.
- Prepare Sweet Potatoes: In a bowl, toss the diced sweet potatoes with 1 tablespoon of olive oil, salt, black pepper, and paprika until evenly coated. Spread them out in a single layer on half of the prepared baking sheet.
- Prepare Chicken: Drizzle the remaining 1 tablespoon of olive oil over the chicken breasts and season both sides with garlic powder, salt, and black pepper. Place the chicken breasts on the other half of the baking sheet.
- Bake: Roast the sweet potatoes and chicken in the preheated oven for 25-30 minutes, flipping the sweet potatoes halfway through, until the sweet potatoes are tender and the chicken is cooked through (internal temperature should reach 165°F or 75°C).
- Coat Chicken with BBQ Sauce: Remove the chicken from the oven, brush both sides generously with barbecue sauce, and return to the oven for an additional 5 minutes to set the sauce.
- Rest and Slice: Let the chicken rest for 5 minutes, then slice into strips or bite-sized pieces.
- Assemble Bowls: Divide the roasted sweet potatoes among serving bowls. Top with the sliced BBQ chicken and any optional toppings you desire, such as avocado, corn, black beans, red onion, cilantro, shredded cheese, and green onions.
- Drizzle and Serve: Drizzle with extra barbecue sauce if desired. Serve the BBQ Chicken Sweet Potato Bowl warm and enjoy this flavorful and satisfying meal!

Tips for Perfect BBQ Chicken Sweet Potato Bowl
To ensure your BBQ Chicken Sweet Potato Bowl turns out perfectly every time, here are a few expert tips:
- Roast the Sweet Potatoes: Make sure to cut the sweet potatoes into even, ½-inch cubes for uniform cooking. Tossing them with oil, salt, and spices before roasting helps them develop a delicious, caramelized exterior.
- Juicy Chicken: Generously coating the chicken breasts with olive oil before seasoning and baking helps keep them moist and flavorful. Brushing them with barbecue sauce at the end adds a fantastic glaze.
- Customize Your Toppings: Don’t be afraid to get creative with your favorite toppings. From salty and savory to fresh and crunchy, the possibilities are endless for making this bowl your own.
- Meal Prep Friendly: This recipe is perfect for meal prepping. Cook the sweet potatoes and chicken in advance, then simply assemble the bowls when ready to serve.
Serving Suggestions and Pairings
The BBQ Chicken Sweet Potato Bowl is a complete and satisfying meal on its own, but you can also pair it with a variety of side dishes to enhance the overall experience. Consider serving it with a fresh green salad, roasted vegetables, or a side of steamed rice or quinoa. For a refreshing beverage, a crisp lemonade or iced tea would complement the flavors perfectly.
Frequently Asked Questions (FAQs)
How long should sweet potatoes be in the barbecue?
For the BBQ Chicken Sweet Potato Bowl, the sweet potatoes should be roasted in the oven for 25-30 minutes, flipping them halfway through, until they are tender and caramelized. This ensures the sweet potatoes are perfectly cooked and complementary to the barbecue chicken.
What flavor of chicken goes with sweet potatoes?
The flavors of barbecue chicken pair exceptionally well with sweet potatoes in the BBQ Chicken Sweet Potato Bowl. The smoky, tangy, and slightly sweet notes of the barbecue sauce create a delightful contrast and complement the natural sweetness of the roasted sweet potatoes.
Do you season chicken before barbecue sauce?
Yes, in the BBQ Chicken Sweet Potato Bowl recipe, the chicken breasts are seasoned with garlic powder, salt, and black pepper before being coated in the barbecue sauce. This step ensures the chicken is flavorful on its own, and the barbecue sauce then adds an additional layer of flavor.
What to make for dinner with a barbecue chicken?
The BBQ Chicken Sweet Potato Bowl is a fantastic dinner option when you have barbecue chicken on hand. In addition to the sweet potatoes, you can also serve the barbecue chicken with a variety of sides, such as a fresh salad, roasted vegetables, or a simple rice or quinoa dish, to create a well-rounded and satisfying meal.
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Conclusion
The BBQ Chicken Sweet Potato Bowl is a flavor-packed, nutritious, and versatile meal that’s sure to become a new family favorite. With its tender chicken, roasted sweet potatoes, and endless topping possibilities, this dish offers a delightful balance of sweet, savory, and smoky flavors. Whether you’re meal prepping for the week or looking for a quick and satisfying dinner, the BBQ Chicken Sweet Potato Bowl is a recipe you’ll want to add to your repertoire. So, gather your ingredients, fire up your oven, and get ready to enjoy this delicious and wholesome culinary creation!
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Print
Create the Perfect BBQ Chicken Sweet Potato Bowl in 30 Minutes!
- Total Time: 45
- Yield: 4
Description
Prepare to embark on a culinary adventure with the mouthwatering BBQ Chicken Sweet Potato Bowl! This delightful dish combines the smoky, tangy flavors of barbecue chicken with the natural sweetness and nutritional benefits of roasted sweet potatoes.
Ingredients
- boneless, skinless chicken breasts
- sweet potatoes
- olive oil
- barbecue sauce
- salt
- black pepper
- paprika
- garlic powder
- avocado (optional)
- corn (optional)
- black beans (optional)
- red onion (optional)
- cilantro (optional)
- shredded cheese (optional)
- green onions (optional)
Instructions
1. Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper.
2. In a bowl, toss the diced sweet potatoes with 1 tablespoon of olive oil, salt, black pepper, and paprika until evenly coated. Spread them out in a single layer on half of the prepared baking sheet.
3. Drizzle the remaining 1 tablespoon of olive oil over the chicken breasts and season both sides with garlic powder, salt, and black pepper. Place the chicken breasts on the other half of the baking sheet.
4. Roast the sweet potatoes and chicken in the preheated oven for 25-30 minutes, flipping the sweet potatoes halfway through, until the sweet potatoes are tender and the chicken is cooked through (internal temperature should reach 165°F or 75°C).
5. Remove the chicken from the oven, brush both sides generously with barbecue sauce, and return to the oven for an additional 5 minutes to set the sauce.
6. Let the chicken rest for 5 minutes, then slice into strips or bite-sized pieces.
7. Divide the roasted sweet potatoes among serving bowls. Top with the sliced BBQ chicken and any optional toppings you desire.
8. Drizzle with extra barbecue sauce if desired. Serve the BBQ Chicken Sweet Potato Bowl warm and enjoy this flavorful and satisfying meal!
Notes
To ensure your BBQ Chicken Sweet Potato Bowl turns out perfectly every time, here are a few expert tips:
Make sure to cut the sweet potatoes into even, ½-inch cubes for uniform cooking. Tossing them with oil, salt, and spices before roasting helps them develop a delicious, caramelized exterior.
Generously coating the chicken breasts with olive oil before seasoning and baking helps keep them moist and flavorful. Brushing them with barbecue sauce at the end adds a fantastic glaze.
Don’t be afraid to get creative with your favorite toppings. The possibilities are endless for making this bowl your own.
This recipe is perfect for meal prepping. Cook the sweet potatoes and chicken in advance, then simply assemble the bowls when ready to serve.
- Prep Time: 15
- Cook Time: 30
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 450
- Calories: 8
- Sugar: 600
- Sodium: 14
- Fat: 5
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 80
- Carbohydrates: 3
- Fiber: undefined
- Protein: undefined
- Cholesterol: 60