Description
Prepare to embark on a flavor journey with these irresistible Bourbon Honey BBQ Meatballs! These sticky, sweet, and savory bites are the ultimate crowd-pleasing appetizer or main dish, perfect for game days, backyard barbecues, or any special occasion.
Ingredients
- 1 pound ground beef or ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup BBQ sauce
- 2 tablespoons bourbon
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
Instructions
1. In a large bowl, combine the ground beef or turkey, breadcrumbs, Parmesan cheese, egg, garlic powder, onion powder, oregano, salt, and black pepper. Mix until just combined. Shape the mixture into 1-inch meatballs and place them on a lined baking sheet.
2. Preheat your oven to 400°F (200°C). Bake the meatballs for 18–20 minutes or until they’re cooked through and browned.
3. While the meatballs are baking, in a saucepan over medium heat, whisk together the BBQ sauce, bourbon, honey, apple cider vinegar, Worcestershire sauce, and garlic powder. Simmer the mixture for 5–7 minutes, stirring occasionally, until it’s slightly thickened.
4. Add the baked meatballs to the sauce and toss them to coat evenly. Let the meatballs simmer for 2–3 minutes to allow the flavors to meld.
5. Serve the Bourbon Honey BBQ Meatballs warm as an appetizer, over rice, or on sandwich rolls.
Notes
To achieve the best texture and flavor, it’s important to strike the right balance of ingredients. The breadcrumbs help bind the meatballs, while the Parmesan cheese and spices add depth of flavor. Be sure not to overmix the mixture, as this can result in tough meatballs. Gently shape the meatballs and bake them until they’re cooked through, but not overcooked, for juicy and tender results.
While the classic Bourbon Honey BBQ Meatballs are a surefire hit, you can easily customize the recipe to suit your preferences. Try using a blend of ground meats, such as beef and pork, for a richer flavor. Incorporate diced onions, bell peppers, or mushrooms into the meatball mixture for added texture and nutrition. If you prefer a spicier kick, you can increase the amount of Worcestershire sauce or add a dash of hot sauce to the sauce.
These Bourbon Honey BBQ Meatballs pair exceptionally well with a variety of sides and drinks. Serve them over a bed of fluffy white rice or creamy mashed potatoes for a heartier meal. For a lighter option, pair them with a fresh green salad or a tangy coleslaw. To complement the bold flavors, consider serving the meatballs with a crisp, cold beer or a refreshing, sweet iced tea.
- Prep Time: 20
- Cook Time: 20
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 250
- Sugar: 12
- Sodium: 400
- Fat: 15
- Saturated Fat: 5
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 1
- Protein: 15
- Cholesterol: 70