Description
Cheddar Ranch Chicken Tater Tot Bake is a mouthwatering and easy-to-make casserole that’s perfect for satisfying your comfort food cravings. This creamy, cheesy dish combines tender chicken, crispy tater tots, and a flavorful ranch-infused sauce for a meal that’s sure to delight the whole family.
Ingredients
- 2 cup cooked chicken, shredded or cubed
- 1 1/2 cup shredded cheddar cheese
- 1 cup ranch dressing
- 1/2 cup sour cream
- 1 packet ranch seasoning mix
- 2 cup frozen mixed vegetables (optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 8–10 frozen tater tots per serving
Instructions
1. Preheat your oven to 375°F and lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the cooked chicken, shredded cheddar cheese, ranch dressing, sour cream, ranch seasoning mix, garlic powder, onion powder, salt, pepper, and the frozen mixed vegetables (if using). Stir everything together until the ingredients are evenly distributed.
3. Spread the chicken mixture evenly into the prepared baking dish. Then, arrange the frozen tater tots in a single layer on top of the chicken mixture.
4. Pop the assembled Cheddar Ranch Chicken Tater Tot Bake into the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and the filling is bubbly around the edges.
5. Once the bake is done, remove it from the oven and let it rest for 5 minutes before serving.
Notes
For a balanced meal, consider serving it alongside a simple green salad or some steamed vegetables.
You can easily customize it to suit your family’s preferences or dietary needs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg