Description
Enjoy a flavor explosion with these Cheesy Chicken Bacon Ranch Taquitos! Packed with creamy cheese, crispy bacon, and shredded chicken, they make a perfect appetizer or main dish for any occasion. Easy to prepare and bake to golden perfection, these taquitos are sure to please everyone at your table.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 8 small flour tortillas
- Cooking spray
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Prepare the Filling: In a large mixing bowl, combine the shredded chicken, crumbled bacon, cream cheese, shredded cheddar cheese, and ranch dressing. Mix until well combined.
- Assemble the Taquitos: Place a generous amount of the filling in the center of each tortilla. Roll the tortilla tightly around the filling, securing it with a toothpick if needed.
- Arrange on Baking Sheet: Place the taquitos seam-side down on the prepared baking sheet. Lightly spray the tops with cooking spray for a crispy finish.
- Bake: Bake in the preheated oven for 15-20 minutes or until the taquitos are golden brown and crispy.
- Serve: Remove from the oven and let cool slightly before serving. Enjoy with extra ranch dressing for dipping!
Notes
- Feel free to customize the filling by adding vegetables or different cheeses.
- For extra crispiness, broil the taquitos for an additional 1-2 minutes after baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer, Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 taquitos
- Calories: 350 kcal
- Sugar: 2 g
- Sodium: 800 mg
- Fat: 24 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 20 g
- Cholesterol: 75 mg
Keywords: Cheesy Chicken Bacon Ranch Taquitos, Chicken Taquitos, Ranch Taquitos, Bacon Taquitos