Indulge in Chicken Pillows With Creamy Parmesan Sauce Today!

Indulge in the ultimate comfort food with these irresistible Chicken Pillows With Creamy Parmesan Sauce. Tender, shredded chicken nestled in flaky crescent dough, baked to perfection, and drizzled with a rich, creamy Parmesan sauce – this dish is a true culinary delight that will have your taste buds dancing with joy.

Table of Contents

The Comfort Food Factor

There’s something inherently comforting about a dish that combines savory, creamy, and flaky textures. Chicken Pillows With Creamy Parmesan Sauce embodies that cozy, satisfying feeling we crave when we want a meal that nourishes both our bodies and our souls. The combination of the tender, chicken-filled pillows and the luscious, cheesy sauce creates a harmonious blend of flavors that will have you reaching for seconds (or even thirds!).

Introducing the Chicken Pillows

At the heart of this dish are the Chicken Pillows – a unique and delightful way to enjoy shredded chicken. By encasing the filling in flaky crescent dough, you get a portable, hand-held treat that’s perfect for a quick lunch, a satisfying dinner, or even an impressive appetizer. The contrast between the savory chicken and the buttery pastry dough is simply divine.

The Importance of Creamy Parmesan Sauce

While the Chicken Pillows are the star of the show, the Creamy Parmesan Sauce is the true MVP that elevates this dish to the next level. The velvety, rich sauce perfectly complements the pillowy chicken, creating a harmonious flavor profile that will have you coming back for more. The combination of the savory Parmesan, the creamy texture, and the subtle garlic notes ties the entire dish together, making it a truly crave-worthy culinary experience.

Ingredients Breakdown

For the Filling:

• 2 cups cooked and shredded chicken
• 8 oz cream cheese, room temperature
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tbsp dried parsley
• 1 tsp salt
• 1 tsp black pepper
• 3 tbsp melted butter
• 1 pkg crescent roll dough
• 1 cup panko breadcrumbs (optional)
• 1 large egg

For the Creamy Parmesan Sauce:

• 4 tbsp butter
• 1/4 cup all-purpose flour
• 1 cup whole milk
• 1/2 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tsp garlic powder
• 1 tsp salt
• 1 tsp black pepper

Step-by-Step Instructions

Preheat Oven

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Prepare the Filling

In a large bowl, combine the shredded chicken, cream cheese, garlic powder, onion powder, dried parsley, salt, pepper, and melted butter. Mix until the filling is well-incorporated and creamy.

Assemble the Chicken Pillows

Unroll the crescent dough and cut it into squares. Place a spoonful of the chicken filling in the center of each square. Fold the dough over the filling, creating a pillow shape, and seal the edges. Brush the tops of the pillows with the beaten egg and, if desired, sprinkle with panko breadcrumbs for an extra crispy texture.

Bake the Chicken Pillows

Arrange the assembled Chicken Pillows on the prepared baking sheet and bake for 18-22 minutes, or until the dough is golden brown and the filling is hot and bubbly.

Make the Creamy Parmesan Sauce

In a saucepan over medium heat, melt the butter. Whisk in the flour and cook for 1-2 minutes. Gradually pour in the milk and heavy cream, whisking continuously until the sauce is smooth and thickened. Stir in the Parmesan cheese, garlic powder, salt, and pepper, and cook until the cheese is melted and the sauce is velvety.

Serve and Enjoy

Drizzle the warm, Creamy Parmesan Sauce over the freshly baked Chicken Pillows and savor every bite. The combination of the tender chicken, the flaky pastry, and the rich, creamy sauce will make this dish an instant family favorite.

Tips for Perfect Chicken Pillows

Choosing the Right Chicken

For the best flavor and texture, opt for using cooked, shredded chicken from a rotisserie or boiled chicken breasts. The pre-cooked chicken will make the filling assembly much easier and ensure the pillows bake up perfectly.

Variations on the Filling

Feel free to customize the filling by adding chopped vegetables like spinach, broccoli, or sun-dried tomatoes. You can also experiment with different spices and seasonings to suit your taste preferences.

Crescent Roll Dough Tips

When working with the crescent roll dough, be gentle to prevent tearing. Lightly flour your work surface and roll the dough out evenly to create uniform squares for the pillows.

Storage and Reheating

Leftover Chicken Pillows can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet in a 350°F (175°C) oven for 10-15 minutes until warmed through.

Nutritional Information

A single serving of Chicken Pillows With Creamy Parmesan Sauce (2 pillows and 2 tbsp of sauce) contains approximately 450 calories, 28g of fat, 32g of carbohydrates, and 22g of protein. For a healthier version, you can use low-fat cream cheese and reduced-fat crescent roll dough.

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Frequently Asked Questions (FAQs)

What goes with creamy parmesan chicken?

The creamy parmesan sauce in this recipe pairs beautifully with the chicken pillows, but it can also be enjoyed with a variety of sides. Some great options include roasted vegetables, mashed potatoes, garlic bread, or a fresh garden salad.

What are chicken pillows?

Chicken pillows are a unique dish where shredded chicken is encased in flaky crescent dough, creating a portable, hand-held treat. The contrast between the savory chicken filling and the buttery pastry dough is simply divine.

How to thicken a creamy parmesan sauce?

To thicken the creamy parmesan sauce, you can try a few methods:

• Increase the amount of flour – start with 1/4 cup and add more as needed to achieve the desired consistency.
• Simmer the sauce for a few extra minutes to allow it to reduce and thicken naturally.
• Add a small amount of cornstarch or arrowroot powder mixed with water to the sauce and stir until thickened.

How to elevate chicken parmesan?

To elevate classic chicken parmesan, you can try the following:

• Use a combination of Parmesan and mozzarella cheese for a more complex flavor profile.
• Bread the chicken with panko breadcrumbs for an extra crispy coating.
• Top the chicken with a creamy, garlic-infused Parmesan sauce instead of a traditional tomato-based sauce.
• Serve the chicken parmesan on a bed of creamy, cheesy pasta or with roasted vegetables for a complete meal.

Conclusion

Get ready to be the star of your next family dinner or potluck with these irresistible Chicken Pillows With Creamy Parmesan Sauce. The combination of tender, flavorful chicken, flaky pastry, and a rich, creamy sauce makes this dish a true comfort food masterpiece that will have everyone asking for seconds. So, gather your ingredients, preheat your oven, and get ready to indulge in a culinary experience that will leave a lasting impression on your taste buds.

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