Description
Chili Cheese Tater Tot Casserole is a true comfort food classic that’s sure to delight your family and friends. With its irresistible combination of crispy tater tots, savory chili, and melted cheddar cheese, this casserole is a crowd-pleasing dish that’s perfect for any occasion.
Ingredients
- 1 (32-ounce) bag frozen tater tots
- 2 cup chili (with or without beans)
- 2 cup shredded cheddar cheese
- 1 cup sour cream
- 1/4 cup chopped green onions
Instructions
1. Preheat your oven to 375°F. Lightly grease a 9×13-inch baking dish.
2. Spread the chili evenly across the bottom of the prepared baking dish.
3. Arrange the frozen tater tots in a single layer over the chili.
4. Place the casserole in the preheated oven and bake for 30-35 minutes, or until the tater tots are golden and crispy.
5. Sprinkle the shredded cheddar cheese over the top of the casserole and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
6. Top the casserole with dollops of sour cream and a sprinkling of chopped green onions. Serve hot and enjoy!
Notes
For a healthier option, use low-fat cheese and serve in smaller portions with a fresh salad or steamed vegetables.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 15 grams
- Cholesterol: 50 milligrams