Get ready to saddle up and indulge in the mouthwatering flavors of Cowboy BBQ Bacon Cheddar Chicken! This irresistible dish combines the smoky, savory goodness of barbecue with the rich creaminess of melted cheddar cheese and the salty crunch of crispy bacon. Whether you’re looking for a hearty weeknight dinner or a show-stopping centerpiece for your next backyard barbecue, this recipe is sure to become a new family favorite.
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Why You’ll Love This Cowboy BBQ Bacon Cheddar Chicken
The secret to the incredible flavor of Cowboy BBQ Bacon Cheddar Chicken lies in the perfect blend of spices and the irresistible combination of smoky, sweet, and savory elements. The chicken breasts are seasoned with a smoky rub, seared to perfection, and then smothered in a tangy barbecue sauce. The addition of melted cheddar cheese and crispy bacon takes this dish to new heights of deliciousness, creating a comforting and satisfying meal that’s sure to impress.
Whether you’re hosting a backyard gathering or simply looking for a quick and easy weeknight dinner, Cowboy BBQ Bacon Cheddar Chicken is the perfect choice. This dish is family-friendly and can be easily customized to suit your taste preferences, making it a versatile option for any occasion.
Ingredients Needed for Cowboy BBQ Bacon Cheddar Chicken
To make this mouthwatering Cowboy BBQ Bacon Cheddar Chicken, you’ll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 slices bacon
- 1 1/2 cups shredded cheddar cheese
- 3/4 cup barbecue sauce
- 2 green onions, chopped
- Red pepper flakes (optional)
The combination of savory spices, tangy barbecue sauce, melted cheddar cheese, and crispy bacon creates a flavor explosion in every bite of this Cowboy BBQ Bacon Cheddar Chicken. Feel free to experiment with different types of cheese or adjust the spice level to suit your personal preferences.
Step-by-Step Instructions for Cowboy BBQ Bacon Cheddar Chicken
Ready to saddle up and dive into this delicious Cowboy BBQ Bacon Cheddar Chicken? Follow these easy step-by-step instructions to bring this mouthwatering dish to life:
- Preheat your oven to 400°F (200°C).
- In a large skillet, cook the bacon over medium heat until crispy, about 5-7 minutes. Remove the bacon from the skillet and place it on a plate lined with paper towels to drain. Once cooled, crumble the bacon into small pieces and set aside.
- Rub both sides of each chicken breast with the olive oil. Evenly sprinkle the garlic powder, onion powder, smoked paprika, salt, and black pepper over the chicken.
- Place the seasoned chicken breasts in the same skillet and cook for 4-5 minutes on each side until they develop a golden-brown crust.
- Reduce the heat to medium and pour the barbecue sauce evenly over the chicken breasts.
- Sprinkle the shredded cheddar cheese over the barbecue sauce-covered chicken, then top with the crumbled bacon.
- Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until the chicken is fully cooked through and the cheese is melted and bubbly.
- Remove the skillet from the oven and sprinkle the chopped green onions on top. If desired, sprinkle red pepper flakes over the chicken for an extra kick of heat.
- Allow the Cowboy BBQ Bacon Cheddar Chicken to rest for a few minutes before serving.
The combination of seared chicken, tangy barbecue sauce, melted cheddar, and crispy bacon creates a truly irresistible dish that’s sure to satisfy your taste buds. Serve this Cowboy BBQ Bacon Cheddar Chicken with your favorite sides, like coleslaw, corn on the cob, or baked beans, for a complete and satisfying meal.

Tips for Perfect Cowboy BBQ Bacon Cheddar Chicken
To ensure your Cowboy BBQ Bacon Cheddar Chicken turns out perfectly every time, here are a few helpful tips:
- Choose the right chicken breasts: Look for boneless, skinless chicken breasts that are of similar size and thickness to ensure even cooking.
- Cook the bacon to perfection: Be sure to cook the bacon until it’s crispy and golden-brown, as this will provide the perfect texture contrast in the dish.
- Sear the chicken for a golden crust: Take the time to sear the chicken breasts in a hot skillet to develop a nice crust before adding the barbecue sauce and cheese.
- Adjust spice levels to your taste: If you prefer a milder dish, reduce the amount of smoked paprika or omit the red pepper flakes. For a spicier version, add more paprika or a dash of hot sauce.
More Related Recipes You Might Enjoy
- BBQ Chicken Flatbread Pizza
- Chicken Bacon Ranch Casserole
- Cheddar Ranch Chicken Tater Tot Bake
- Maple Bacon Roasted Brussels
Frequently Asked Questions
Can I prepare Cowboy BBQ Bacon Cheddar Chicken ahead of time?
Yes, you can prepare Cowboy BBQ Bacon Cheddar Chicken ahead of time! To do this, cook the chicken and add the barbecue sauce, cheese, and bacon as instructed. Once assembled, cover the dish tightly and refrigerate it for up to 24 hours before baking. When you’re ready to serve, simply preheat the oven and bake as directed, adding a few extra minutes if the chicken is cold from the fridge. This makes it a great option for meal prep or when hosting gatherings.
What are some variations I can try with Cowboy BBQ Bacon Cheddar Chicken?
There are many delicious variations you can try with this recipe! You can substitute the cheddar cheese with other types, like pepper jack for a spicy kick or mozzarella for a milder flavor. Additionally, you can swap the barbecue sauce for buffalo sauce for a different taste or add vegetables like sliced jalapeños or bell peppers for extra flavor and nutrition. You can also use turkey bacon for a lighter version or grill the chicken instead of baking for a smoky taste.
How can I make Cowboy BBQ Bacon Cheddar Chicken healthier?
To make Cowboy BBQ Bacon Cheddar Chicken healthier, consider using skinless chicken thighs instead of breasts for added moisture and flavor. You can also reduce the amount of cheese and bacon or use low-fat cheese and turkey bacon. Additionally, opt for a sugar-free barbecue sauce to cut down on calories and sugar. Pair the dish with a side of steamed vegetables or a fresh salad instead of heavier sides to create a more balanced meal.
What should I do if my chicken isn’t browning properly?
If your chicken isn’t browning properly, ensure that your skillet is hot enough before searing the chicken. The oil should shimmer in the pan, indicating that it’s ready. Avoid overcrowding the pan, as this can lower the temperature and prevent browning. If the chicken is still not browning, it might help to increase the cooking time slightly or use a bit more oil to promote browning. Finally, consider using a broiler for the last few minutes of cooking to achieve a nice golden crust on top.
Saddle up and get ready to enjoy the delicious flavors of Cowboy BBQ Bacon Cheddar Chicken! This irresistible dish is sure to become a new family favorite, whether you’re serving it up for a weeknight dinner or a backyard barbecue. Don’t be afraid to experiment with different variations and sides to make it your own. Bon appétit, pardner!
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Make Cowboy BBQ Bacon Cheddar Chicken for a Delicious Meal!
- Total Time: 35 minutes
- Yield: 4 servings 1x
Description
Cowboy BBQ Bacon Cheddar Chicken: A Deliciously Smoky and Cheesy Dish. Get ready to saddle up and indulge in the mouthwatering flavors of Cowboy BBQ Bacon Cheddar Chicken! This irresistible dish combines the smoky, savory goodness of barbecue with the rich creaminess of melted cheddar cheese and the salty crunch of crispy bacon.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 slices bacon
- 1 1/2 cup shredded cheddar cheese
- 3/4 cup barbecue sauce
- 2 green onions, chopped
- Red pepper flakes (optional)
Instructions
1. Preheat your oven to 400°F.
2. In a large skillet, cook the bacon over medium heat until crispy, about 5-7 minutes. Remove the bacon from the skillet and place it on a plate lined with paper towels to drain. Once cooled, crumble the bacon into small pieces and set aside.
3. Rub both sides of each chicken breast with the olive oil. Evenly sprinkle the garlic powder, onion powder, smoked paprika, salt, and black pepper over the chicken.
4. Place the seasoned chicken breasts in the same skillet and cook for 4-5 minutes on each side until they develop a golden-brown crust.
5. Reduce the heat to medium and pour the barbecue sauce evenly over the chicken breasts.
6. Sprinkle the shredded cheddar cheese over the barbecue sauce-covered chicken, then top with the crumbled bacon.
7. Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until the chicken is fully cooked through and the cheese is melted and bubbly.
8. Remove the skillet from the oven and sprinkle the chopped green onions on top. If desired, sprinkle red pepper flakes over the chicken for an extra kick of heat.
9. Allow the Cowboy BBQ Bacon Cheddar Chicken to rest for a few minutes before serving.
Notes
Feel free to experiment with different types of cheese or adjust the spice level to suit your personal preferences.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 450
- Sugar: 6g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg