Description
Cream Cheese Chicken Bake is a truly irresistible dish that will have your family and friends raving. With its rich, creamy sauce, tender chicken, and aromatic blend of seasonings, this casserole is the ultimate comfort food. Whether you’re looking for a quick and easy weeknight meal or a showstopping dish for a special occasion, the Cream Cheese Chicken Bake is sure to impress.
Ingredients
- 4 pieces boneless, skinless chicken breasts
- 8 ounce cream cheese, softened
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional for garnish)
Instructions
1. Preheat Oven: Set your oven to 375°F and lightly grease a baking dish.
2. Season Chicken: Season the chicken breasts with salt, pepper, garlic powder, onion powder, and Italian seasoning.
3. Sear Chicken: Heat the olive oil in a skillet over medium heat. Sear each chicken breast for 2–3 minutes per side until golden brown. Remove the chicken from the skillet and set it aside.
4. Make the Sauce: In the same skillet, whisk together the chicken broth and cream cheese until smooth and creamy. Stir in the Parmesan cheese and adjust the seasoning to your taste. Let the sauce simmer for 2–3 minutes until it’s slightly thickened.
5. Assemble: Place the seared chicken breasts in the prepared baking dish and pour the creamy cheese sauce over the top.
6. Bake: Bake the Cream Cheese Chicken Bake uncovered for 25–30 minutes, or until the chicken reaches an internal temperature of 165°F.
7. Garnish and Serve: Garnish the dish with freshly chopped parsley before serving and enjoy the incredible flavors!
Notes
Use Room-Temperature Cream Cheese: Allowing the cream cheese to come to room temperature before making the sauce will ensure a smooth, creamy consistency.
Achieve the Perfect Sear: Searing the chicken breasts before baking helps to lock in their juices and adds a delightful caramelized flavor.
Adjust Cooking Time: The baking time may need to be adjusted depending on the thickness of your chicken breasts. Use a meat thermometer to ensure the chicken is cooked through.
Serve with Complementary Sides: This Cream Cheese Chicken Bake pairs beautifully with steamed vegetables, roasted potatoes, or a fresh garden salad for a complete and satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg