Discover the Creamy Parmesan Orzo with Chicken and Asparagus Recipe You’ll Love

Comfort food has a special way of bringing us together, and “Creamy Parmesan Orzo with Chicken and Asparagus” is a dish that embodies that warm, satisfying feeling. This one-pot wonder combines tender chicken, fresh asparagus, and a luxuriously creamy parmesan sauce, all tossed with perfectly cooked orzo pasta. It’s a meal that’s sure to please the whole family and leave you craving more.

Table of Contents

Ingredients for Creamy Parmesan Orzo with Chicken and Asparagus

• 2 cups orzo pasta
• 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1 cup asparagus, cut into 1-inch pieces
• 3 cups chicken broth
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tablespoon lemon juice
• 2 tablespoons fresh parsley, chopped (for garnish)

Cooking Instructions for Creamy Parmesan Orzo with Chicken and Asparagus

Cook the Orzo

In a large pot, bring the chicken broth to a boil. Add the orzo and cook according to the package instructions until al dente. Drain the orzo and set it aside.

Cook the Chicken

In a large skillet over medium heat, heat the olive oil. Season the chicken pieces with garlic powder, salt, and pepper. Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set it aside.

Sauté the Asparagus

In the same skillet, add the asparagus and sauté for 3-4 minutes until tender.

Make the Creamy Parmesan Sauce

Reduce the heat to low. Return the chicken to the skillet. Stir in the heavy cream and grated Parmesan cheese until the cheese melts and the sauce becomes creamy.

Combine and Finish

Add the cooked orzo to the skillet and stir to combine. Stir in the lemon juice and adjust the seasoning with salt and pepper to your taste.

Serve and Enjoy

Serve the Creamy Parmesan Orzo with Chicken and Asparagus hot, garnished with fresh parsley.

Variations on Creamy Parmesan Orzo with Chicken and Asparagus

The beauty of this dish lies in its versatility. You can easily adapt it to suit your taste preferences or dietary needs. Try adding different vegetables, such as spinach, peas, or bell peppers, for a pop of color and extra nutrition. For a protein swap, use shrimp, tofu, or turkey instead of chicken. Experiment with flavor variations by incorporating sun-dried tomatoes, fresh herbs like basil or thyme, or a touch of lemon zest.

If you’re looking to make this a one-pan meal, simply cook the orzo directly in the skillet with the chicken and asparagus, adding the broth and cream as directed. This will save you time and create a more seamless cooking process.

Creamy Parmesan Orzo with Chicken and Asparagus pairs beautifully with a variety of sides, such as a fresh garden salad, garlic bread, or roasted vegetables. The possibilities are endless!

Health Benefits of Creamy Parmesan Orzo with Chicken and Asparagus

This dish not only satisfies your taste buds but also provides a nutritional boost. Orzo pasta is a type of small, rice-shaped pasta that is a good source of complex carbohydrates, offering sustained energy. Chicken is a lean protein that supports muscle growth and repair, while asparagus is a nutrient-dense vegetable packed with vitamins, minerals, and antioxidants.

The heavy cream and Parmesan cheese in the sauce provide a satisfying creaminess, but it’s important to enjoy them in moderation as part of a balanced diet. The addition of lemon juice also helps to brighten the dish and provides a boost of vitamin C.

Pairing Suggestions for Creamy Parmesan Orzo with Chicken and Asparagus

To complement the flavors of Creamy Parmesan Orzo with Chicken and Asparagus, consider pairing it with a light, crisp white wine, such as a Sauvignon Blanc or Pinot Grigio. The acidity in the wine will help to balance the richness of the dish.

As for side dishes, a simple mixed greens salad or roasted vegetables, like Brussels sprouts or carrots, would make a delightful accompaniment. For an extra touch of indulgence, serve the dish with a warm, crusty garlic bread.

FAQs About Creamy Parmesan Orzo with Chicken and Asparagus

Can I use frozen asparagus in Creamy Parmesan Orzo with Chicken and Asparagus?

Yes, you can use frozen asparagus in this dish! Simply add the frozen asparagus directly to the skillet when you sauté the vegetables. You may need to cook it for a little longer than fresh asparagus, usually around 5–7 minutes, until it is heated through and tender. Using frozen asparagus is a great time-saver and still provides the dish with the necessary nutrients and flavor.

What can I do if my sauce is too thick when making Creamy Parmesan Orzo with Chicken and Asparagus?

If your sauce turns out too thick, you can easily adjust the consistency by adding a little more liquid. Start by stirring in a splash of chicken broth or water until you reach your desired creaminess. If you prefer a richer flavor, you can also add a bit more heavy cream. Just remember to heat it gently to allow the ingredients to blend together smoothly.

Is it possible to make Creamy Parmesan Orzo with Chicken and Asparagus without using heavy cream?

Absolutely! If you want to make a lighter version, you can substitute heavy cream with half-and-half or whole milk. For a dairy-free option, consider using coconut milk or a plant-based cream alternative. Keep in mind that these substitutions may slightly alter the flavor and texture, but they can still result in a delicious dish when seasoned appropriately.

How long does Creamy Parmesan Orzo with Chicken and Asparagus last in the refrigerator?

When stored properly in an airtight container, Creamy Parmesan Orzo with Chicken and Asparagus can last in the refrigerator for about 3 to 4 days. To reheat, simply warm it in a skillet over medium heat, adding a splash of chicken broth or water to help restore the creamy texture. Avoid reheating it multiple times, as this may affect the quality and taste of the dish.

More Related Recipes You Might Enjoy

• Creamy Garlic Chicken Pasta
• One-Pan Cheesy Chicken and Broccoli
• Chicken Piccata with Lemon Orzo

Creamy Parmesan Orzo with Chicken and Asparagus is a comforting, flavor-packed dish that’s perfect for busy weeknights or casual gatherings. With its irresistible creaminess and the addition of tender chicken and crisp asparagus, this one-pot wonder is sure to become a new family favorite. So, grab your ingredients and get ready to experience the deliciousness of this incredible pasta dish!

Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!

Print