Description
Crispy Air Fryer Hot Chicken And Cheese Wraps are the ultimate handheld meal, combining the best of bold flavors and irresistible textures. By harnessing the power of the air fryer, you can enjoy all the satisfaction of a fried chicken wrap without the guilt.
Ingredients
- 4 large flour tortillas
- 2 cooked chicken breasts, shredded or diced
- 1 cup shredded cheddar cheese
- 1/4 cup hot sauce
- 2 tablespoon ranch dressing
- Cooking spray or olive oil
Instructions
1. Prepare the sauce by mixing together the hot sauce and ranch dressing in a small bowl.
2. Lay out the flour tortillas on a clean surface.
3. Divide the shredded or diced chicken evenly among the tortillas, placing it in the center.
4. Sprinkle a generous amount of shredded cheddar cheese over the chicken.
5. Drizzle the hot sauce-ranch dressing mixture over the fillings.
6. Fold the sides of the tortilla over the filling, then tightly roll the tortilla from the bottom up.
7. Preheat your air fryer to 375°F.
8. Lightly spray the air fryer basket with cooking spray or brush it with olive oil.
9. Place the assembled wraps seam-side down in the air fryer basket, ensuring they are not touching.
10. Air fry the wraps for 5-7 minutes, flipping them halfway through, until golden brown and crispy.
Notes
Serve warm with additional hot sauce or ranch dressing on the side for dipping.
These wraps pair wonderfully with a fresh side salad, crunchy veggies, or creamy coleslaw.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 0 grams
- Sodium: 800 milligrams
- Fat: 18 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 25 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 70 milligrams