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Honey Garlic Chicken Bites Over Creamy Rice – 4 Servings

Savor Honey Garlic Chicken Bites Over Creamy Rice Tonight!


  • Author: MastertheKitchen
  • Total Time: 30
  • Yield: 4 1x
  • Diet: Gluten Free

Description

Prepare to tantalize your taste buds with a mouthwatering dish that’s sure to become a new family favorite – Honey Garlic Chicken Bites Over Creamy Rice! This irresistible recipe combines tender, juicy chicken bites coated in a sweet and savory honey garlic sauce, served over a bed of creamy, cheesy rice. It’s a flavor explosion that’s both comforting and indulgent, perfect for a weeknight dinner or a special occasion.


Ingredients

Scale
  • Ibs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tbsp olive oil
  • Salt and black pepper, to taste
  • ½ tsp garlic powder
  • 5 cloves garlic, minced
  • ¼ cup honey
  • 2 tbsp soy sauce
  • 1 tbsp apple cider vinegar
  • 1 tbsp butter
  • 1½ cups jasmine or white rice
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • ½ cup cream cheese, softened
  • ½ cup grated Parmesan cheese
  • 1 tbsp butter
  • Salt and pepper, to taste
  • 1 tsp Italian seasoning
  • Fresh parsley, for garnish

Instructions

1. Start by preparing the creamy rice base. In a large pot, add the rice and chicken broth. Bring the mixture to a boil, then reduce the heat, cover, and simmer for about 15 minutes or until the liquid is absorbed and the rice is tender. Once the rice is done, stir in the butter, heavy cream, cream cheese, mozzarella, and Parmesan. Stir until everything is melted and the rice is creamy and delicious. Season with salt, pepper, and Italian seasoning. Keep the rice warm while you prepare the Honey Garlic Chicken Bites.

2. In a large skillet, heat the olive oil over medium-high heat. Season the chicken bites with salt, pepper, and garlic powder. Sear the chicken until it’s golden and cooked through, about 12-15 minutes. Push the chicken to the sides of the skillet and add the butter and minced garlic. Sauté the garlic for 30 seconds, then pour in the honey, soy sauce, and apple cider vinegar. Stir everything together and let the sauce simmer for 2-3 minutes, until it thickens and coats the chicken beautifully.

3. To serve, spoon the creamy, cheesy rice onto plates or shallow bowls, then top with the Honey Garlic Chicken Bites. Garnish with fresh parsley for a pop of color and an extra touch of flavor. This dish is delicious on its own, but you can also serve it with a fresh green salad or roasted vegetables for a well-rounded meal.

Notes

While this recipe is already a flavor-packed delight, you can easily customize it to suit your tastes or dietary needs. Try swapping the chicken for shrimp or tofu for a vegetarian option. You can also experiment with different sauces, such as teriyaki or sweet chili, for a unique twist on the classic honey garlic flavor. If you’re looking to lighten things up, you can serve the Honey Garlic Chicken Bites over a bed of steamed broccoli or cauliflower rice instead of the creamy rice.

  • Prep Time: 15
  • Cook Time: 15
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 680
  • Sugar: 40
  • Sodium: 800
  • Fat: 40
  • Saturated Fat: 20
  • Unsaturated Fat: 15
  • Trans Fat: 0
  • Carbohydrates: 45
  • Fiber: 2
  • Protein: 45
  • Cholesterol: 100