Get ready to wow your guests with these mouthwatering Jalapeno Popper Twists! Combining the savory flavors of bacon, cream cheese, and cheddar cheese with the perfect amount of spice from fresh jalapeños, this easy-to-make appetizer is a surefire hit at any gathering. Whether you’re hosting a game-day celebration, a holiday party, or simply craving a delicious snack, these Jalapeno Popper Twists are sure to disappear in record time.
Table of Contents
Indulge in the Flavors of Jalapeno Popper Twists
Jalapeno Popper Twists offer a delightful twist (pun intended!) on the classic jalapeno popper. The flaky, buttery puff pastry provides the perfect canvas for the creamy, cheesy filling, while the crispy bacon and zesty jalapeños add a delightful contrast of textures and flavors. With just a few simple ingredients, you can create a crowd-pleasing appetizer that will have your guests raving.
Gather the Ingredients for Jalapeno Popper Twists
- 1 pound bacon
- 2 sheets frozen puff pastry, thawed
- 1/2 (8 ounce) package cream cheese, softened
- 8 ounces shredded cheddar cheese
- 2 jalapeños, seeded, quartered, and sliced
- 1 large egg, beaten
Step-by-Step Instructions for Jalapeno Popper Twists
Now, let’s dive into the easy-to-follow instructions for creating these irresistible Jalapeno Popper Twists:
- Preheat the Oven: Set your oven to 400°F (200°C) and line a rimmed baking sheet with parchment paper.
- Cook the Bacon: In a large skillet, cook the bacon over medium-high heat, turning occasionally, until it’s uniformly brown, about 10 minutes. Transfer the cooked bacon to paper towels to drain, and then chop it into smaller pieces.
- Prepare the Puff Pastry: Lightly dust a clean work surface with flour and roll out each sheet of puff pastry until the creases are smoothed out.
- Layer the Filling: Lay one sheet of puff pastry on the prepared baking tray. Evenly spread a thin layer of cream cheese over the pastry, then sprinkle with 2/3 of the shredded cheddar, followed by half of the chopped bacon and half of the jalapeños.
- Assemble and Cut: Place the second pastry sheet on top, ensuring the edges are aligned. With a sharp knife or pizza cutter, slice the layered pastry in half lengthwise, then cut it into 1.5-inch strips crosswise.
- Twist and Top: Using a pastry brush, apply beaten egg to the surface of the pastry. Twist each strip and add more egg wash to the twists as needed. Arrange the twisted strips on the baking sheet, and top them with the remaining cheddar cheese, bacon, and jalapeños.
- Bake and Serve: Bake the Jalapeno Popper Twists in the preheated oven until they’re puffy and golden brown, about 12 to 15 minutes. Enjoy these delicious bites straight from the oven!

Tips for Perfect Jalapeno Popper Twists
To ensure your Jalapeno Popper Twists turn out perfectly every time, keep these tips in mind:
- Work with Chilled Puff Pastry: For the flakiest texture, make sure your puff pastry is well-chilled before rolling and assembling the twists.
- Avoid Soggy Bottoms: Baking the twists on a parchment-lined baking sheet helps prevent the bottoms from becoming soggy.
- Ensure Even Cooking: Arrange the twisted strips evenly on the baking sheet to promote even browning and cooking.
- Store Leftovers Properly: If you have any Jalapeno Popper Twists leftover, store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or an air fryer to maintain their crispy texture.
Variations on Jalapeno Popper Twists
While the classic Jalapeno Popper Twists are hard to beat, you can also experiment with different variations to suit your taste preferences:
- Cheese Options: Try using a blend of cheeses, such as pepper jack, Gouda, or Monterey Jack, to add more depth of flavor.
- Vegetable Additions: Incorporate diced red bell peppers or fresh corn kernels for extra color and texture.
- Spice it Up (or Down): Adjust the amount of jalapeños to control the heat level, or use milder peppers like poblanos for a less spicy version.
- Vegetarian and Vegan Alternatives: Substitute the bacon and cheese with plant-based options for a meat-free and dairy-free twist on the recipe.
Serving Suggestions for Jalapeno Popper Twists
Jalapeno Popper Twists are the perfect party appetizer, but they also make a great snack or side dish. Here are some ideas to enhance your serving experience:
- Dipping Sauces: Serve the twists with a variety of dips, such as ranch, salsa, guacamole, or a creamy chipotle sauce.
- Beverage Pairings: Pair the Jalapeno Popper Twists with refreshing beverages like craft beer, margaritas, or even a zesty lemonade.
- Creative Plating: Arrange the Jalapeno Popper Twists on a platter or serving tray, garnished with fresh herbs or a drizzle of balsamic glaze for a stunning presentation.
Frequently Asked Questions
How can I adjust the spice level in Jalapeno Popper Twists?
To adjust the spice level in Jalapeno Popper Twists, consider several factors. First, you can choose milder jalapeños, such as poblano peppers, which have a significantly lower heat level. Alternatively, you can remove the seeds and membranes from the jalapeños before adding them to the filling, as these parts contain most of the heat. If you want to increase the spice, consider adding crushed red pepper flakes or using spicier peppers like serranos or habaneros. Additionally, incorporating spicy cheeses like pepper jack can enhance the heat without overwhelming the flavor.
Can I make Jalapeno Popper Twists gluten-free?
Yes, you can make Jalapeno Popper Twists gluten-free by using gluten-free puff pastry. Many grocery stores now offer gluten-free options made from alternative flours such as almond or rice flour. Be sure to check the packaging for any specific instructions, as gluten-free pastry may require different handling or baking times. Additionally, verify that all your other ingredients, like cheese and bacon, are gluten-free to ensure the entire dish meets dietary needs.
What is the best way to reheat leftover Jalapeno Popper Twists?
The best way to reheat leftover Jalapeno Popper Twists is in the oven. Preheat your oven to 350°F (175°C) and place the twists on a baking sheet lined with parchment paper. Heat them for about 10-15 minutes or until they are warmed through and the pastry is crisp again. This method helps maintain the flaky texture of the puff pastry. Alternatively, you can use an air fryer for about 5-7 minutes at 350°F for a quick reheating option that also keeps them crispy.
What are some creative dip options to serve with Jalapeno Popper Twists?
In addition to classic dips like ranch or salsa, you can serve Jalapeno Popper Twists with a variety of creative dips. Consider making a creamy avocado cilantro dip, which pairs well with the spice of the twists. A chipotle mayo or spicy aioli brings a zesty kick, while a cheddar cheese dip can enhance the cheesy flavors. For a refreshing contrast, try a yogurt-based dip mixed with lime juice and herbs. These options can elevate your serving experience and cater to different taste preferences.
More Related Recipes You Might Enjoy
- Bacon-Wrapped Jalapeno Poppers
- Cheesy Spinach and Artichoke Puff Pastry Bites
- Spicy Cheese Dip with Puff Pastry Bites
Conclusion
Jalapeno Popper Twists are a delightful and addictive appetizer that will quickly become a crowd favorite. With their irresistible combination of flaky pastry, creamy cheese, and zesty jalapeños, these twists are perfect for any occasion. Whether you’re hosting a party or simply craving a tasty snack, give this recipe a try and get ready to wow your taste buds and impress your guests!
Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!
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Indulge in Flavorful Jalapeno Popper Twists Today!
- Total Time: 35 minutes
- Yield: 12 servings 1x
Description
Get ready to wow your guests with these mouthwatering Jalapeno Popper Twists! Combining the savory flavors of bacon, cream cheese, and cheddar cheese with the perfect amount of spice from fresh jalapeños, this easy-to-make appetizer is a surefire hit at any gathering.
Ingredients
- 1 pound bacon
- 2 sheets frozen puff pastry, thawed
- 1/2 cup cream cheese, softened
- 8 ounce shredded cheddar cheese
- 2 jalapeños, seeded, quartered, and sliced
- 1 large egg, beaten
Instructions
1. Preheat the Oven: Set your oven to 400°F and line a rimmed baking sheet with parchment paper.
2. Cook the Bacon: In a large skillet, cook the bacon over medium-high heat, turning occasionally, until it’s uniformly brown, about 10 minutes. Transfer the cooked bacon to paper towels to drain, and then chop it into smaller pieces.
3. Prepare the Puff Pastry: Lightly dust a clean work surface with flour and roll out each sheet of puff pastry until the creases are smoothed out.
4. Layer the Filling: Lay one sheet of puff pastry on the prepared baking tray. Evenly spread a thin layer of cream cheese over the pastry, then sprinkle with 2/3 of the shredded cheddar, followed by half of the chopped bacon and half of the jalapeños.
5. Assemble and Cut: Place the second pastry sheet on top, ensuring the edges are aligned. With a sharp knife or pizza cutter, slice the layered pastry in half lengthwise, then cut it into 1.5-inch strips crosswise.
6. Twist and Top: Using a pastry brush, apply beaten egg to the surface of the pastry. Twist each strip and add more egg wash to the twists as needed. Arrange the twisted strips on the baking sheet, and top them with the remaining cheddar cheese, bacon, and jalapeños.
7. Bake and Serve: Bake the Jalapeno Popper Twists in the preheated oven until they’re puffy and golden brown, about 12 to 15 minutes.
Notes
To ensure your Jalapeno Popper Twists turn out perfectly every time, keep these tips in mind:
– Work with Chilled Puff Pastry: For the flakiest texture, make sure your puff pastry is well-chilled before rolling and assembling the twists.
– Avoid Soggy Bottoms: Baking the twists on a parchment-lined baking sheet helps prevent the bottoms from becoming soggy.
– Ensure Even Cooking: Arrange the twisted strips evenly on the baking sheet to promote even browning and cooking.
– Store Leftovers Properly: If you have any Jalapeno Popper Twists leftover, store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or an air fryer to maintain their crispy texture.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg