1. Start by preparing your ingredients. Chop the onion, mince the garlic, and cut the broccoli into bite-sized florets.

2. Heat the olive oil in a large skillet over medium heat. Add the chopped onions and sauté until they become translucent, about 3-4 minutes. Then, stir in the minced garlic and cook for an additional minute, until fragrant.

3. Push the onions and garlic to the side of the pan, then add the ground beef. Use a spatula to break up the beef as it cooks, about 5-7 minutes, until it’s browned and cooked through.

4. Stir in the broccoli florets, along with a generous pinch of salt and pepper. Cook for 4-5 minutes, or until the broccoli brightens in color and becomes slightly tender.

5. Sprinkle the shredded cheddar cheese over the top of the beef and broccoli mixture. Cover the pan with a lid and let the cheese melt for 2-3 minutes, until it’s gooey and irresistible.

6. Remove the pan from the heat and serve the Keto Hamburger Broccoli Skillet hot, straight from the skillet.