Description
Indulge in the Chaos: Loaded BBQ Chicken Bacon Alfredo Bombs are bite-sized morsels combining barbecue chicken, smoky bacon, and creamy Alfredo sauce, perfect for game-day gatherings or cozy dinners.
Ingredients
- 1 lb cooked chicken, shredded
- 1 cup BBQ sauce
- 8 ounce fettuccine pasta
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 6 slices bacon, cooked and crumbled
- 1 cup shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoon chopped fresh parsley
Instructions
1. Preheat Oven: Set your oven to 375°F.
2. Cook Pasta: Boil the fettuccine according to the package instructions, drain, and set aside.
3. Mix Chicken & Sauce: In a large bowl, combine the shredded chicken and BBQ sauce, mixing well to coat the chicken.
4. Prepare Alfredo Sauce: In a saucepan over medium heat, combine the heavy cream, garlic powder, onion powder, salt, and pepper. Stir in the Parmesan cheese until the sauce is melted and smooth.
5. Combine Ingredients: In a large mixing bowl, combine the cooked pasta, chicken mixture, crumbled bacon, and Alfredo sauce. Stir until well combined.
6. Assemble Bombs: Using a muffin tin, spoon the mixture into each cup, pressing down gently to pack it in. Top with the shredded mozzarella cheese.
7. Bake & Serve: Bake the chaos bombs for 20-25 minutes, or until the cheese is bubbly and golden. Garnish with fresh chopped parsley before serving.
Notes
Feel free to experiment with ingredient substitutions or additions to suit your preferences. You could use a spicier BBQ sauce for a kick of heat or incorporate diced jalapeños for a fiery twist.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg