1. Start by preparing the pasta according to the package instructions until it’s al dente. Drain the pasta and set it aside.

2. In a large skillet, heat the olive oil over medium heat. Add the ground beef and season it with onion powder, garlic powder, smoked paprika, salt, and pepper. Cook the beef until it’s browned and cooked through. Drain any excess fat from the pan.

3. Stir the Alfredo sauce into the cooked beef until well combined. Add the cooked pasta, cheddar cheese, and mozzarella cheese (if using). Mix everything together until the cheese has melted and the ingredients are evenly distributed.

4. Fold in the crumbled bacon and diced dill pickles, gently incorporating them into the pasta mixture.

5. Serve the Loaded Cheeseburger Alfredo Pasta hot, garnished with optional chopped tomatoes and shredded lettuce for a truly loaded cheeseburger experience.