Description
Prepare to embark on a flavor-packed adventure with our mouthwatering Maple Garlic Bacon Chicken recipe! This dish is a harmonious blend of sweet and savory notes that will have your taste buds dancing with joy. Tender chicken breasts wrapped in crispy bacon, smothered in a tantalizing maple-garlic glaze – it’s the ultimate comfort food that’s sure to become a new family favorite.
Ingredients
- 4 boneless, skinless chicken breasts
- 8 slices of bacon (preferably thin-cut)
- 1/4 cup pure maple syrup
- 2 tablespoons Dijon mustard
- 1 tablespoon rice vinegar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- Salt and freshly ground black pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
1. Preheat your oven to 375°F (190°C). Line a baking dish with foil or lightly grease it to ensure easy cleanup.
2. Season the chicken breasts with a sprinkle of salt, pepper, garlic powder, and smoked paprika. Wrap each piece with 2 slices of bacon, creating a delicious and crispy outer layer.
3. In a small bowl, whisk together the maple syrup, Dijon mustard, and rice vinegar to create a tantalizing glaze for the chicken.
4. Generously brush the maple garlic sauce over the bacon-wrapped chicken. Place the coated chicken in the prepared baking dish and bake for 25-30 minutes. To finish, broil the chicken for 2-3 minutes to give the bacon that irresistible crispy texture.
5. Sprinkle the freshly chopped parsley over the Maple Garlic Bacon Chicken, adding a pop of color and a touch of freshness. Serve this delectable dish hot and enjoy the incredible blend of sweet and savory flavors.
Notes
This Maple Garlic Bacon Chicken pairs beautifully with a variety of side dishes. Consider serving it alongside roasted vegetables, such as Brussels sprouts, carrots, or asparagus, to create a well-rounded and nutritious meal. For a heartier option, pair it with creamy mashed potatoes or fluffy rice, allowing the savory sauce to soak into the accompaniments.
If you’re looking to add a touch of freshness, a simple green salad or a bright and tangy coleslaw would make an excellent complement to the rich and flavorful chicken.
- Prep Time: 15
- Cook Time: 30
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 400
- Calories: 10
- Sugar: 800
- Sodium: 28
- Fat: 10
- Saturated Fat: 5
- Unsaturated Fat: 0
- Trans Fat: 80
- Carbohydrates: 2
- Fiber: 30
- Protein: undefined
- Cholesterol: 14