Indulge in the Rich Flavors of Marry Me Chicken Soup Today!

Marry Me Chicken Soup is the ultimate comfort food that’s sure to win over the heart (and stomach) of anyone who tries it. This rich, creamy soup combines the cozy flavors of chicken, sun-dried tomatoes, spinach, and a luxurious cream cheese base, making it a dish you’ll crave again and again.

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What sets Marry Me Chicken Soup apart is the perfect balance of savory, tangy, and indulgent elements. The sun-dried tomatoes lend a delightful burst of flavor, while the heavy cream and cream cheese create an incredibly velvety texture. And with the addition of tender rotisserie chicken and fresh spinach, this soup is not only comforting but also packed with nutritious ingredients.

Ingredients that Make Marry Me Chicken Soup Shine

The key to the exceptional flavor of Marry Me Chicken Soup lies in its carefully selected ingredients. Let’s take a closer look at each component and how it contributes to the overall dish:

  • Sun-Dried Tomatoes: These juicy, flavorful tomatoes add a tangy, slightly sweet note that complements the creamy base. They also provide a pop of color and texture.
  • Heavy Whipping Cream: The heavy cream is the secret to the soup’s luscious, velvety mouthfeel. It adds a rich, indulgent quality that makes this dish truly special.
  • Spinach: Fresh baby spinach not only contributes a nutrient boost but also adds a vibrant, fresh element to balance out the creaminess.
  • Rotisserie Chicken: Pre-cooked rotisserie chicken is a convenient shortcut that provides tender, flavorful protein without any additional effort.
  • Cream Cheese: Cubes of cream cheese melt into the soup, creating a luxuriously creamy texture and adding a tangy flavor profile.

Nutritional Benefits of Key Ingredients

Beyond their incredible flavor, the star ingredients in Marry Me Chicken Soup also offer valuable nutritional benefits:

  • Sun-Dried Tomatoes: These little gems are packed with antioxidants, vitamins A and C, and lycopene, which can help support a healthy immune system.
  • Spinach: This leafy green is a powerhouse of vitamins, minerals, and fiber, making it a nutrient-dense addition to the soup.
  • Chicken: Rotisserie chicken provides a lean source of protein, which is essential for building and maintaining muscle mass.

Cooking Techniques for Marry Me Chicken Soup

The secret to the exceptional flavor and texture of Marry Me Chicken Soup lies in the careful execution of a few key cooking techniques:

First, sautéing the aromatic onions and garlic in the sun-dried tomato oil lays the foundation for the soup’s savory depth. Stirring in the tomato paste helps deepen the overall flavor profile.

Next, simmering the soup allows the chicken broth, heavy cream, and seasonings to meld together, creating a harmonious blend of tastes. Cooking the pasta right in the soup ensures it soaks up all the rich, creamy goodness.

Finally, the addition of the cream cheese at the end creates a velvety, indulgent texture that truly makes this dish stand out. Stirring in the Parmesan cheese provides a finishing touch of savory, umami-packed flavor.

Step-by-Step Instructions for Marry Me Chicken Soup

Ready to experience the magic of Marry Me Chicken Soup for yourself? Follow these easy steps:

  1. In a large pot, heat the sun-dried tomato oil over medium heat. Add the onions and garlic, and sauté until fragrant and softened.
  2. Stir in the tomato paste and cook for 1-2 minutes to deepen the flavor.
  3. Pour in the chicken broth, heavy cream, basil, salt, Italian seasoning, garlic powder, and crushed red pepper. Bring the mixture to a simmer.
  4. Add the uncooked pasta and cook until tender, about 8-10 minutes, stirring occasionally.
  5. Stir in the spinach and shredded chicken, cooking until the spinach wilts and the chicken is heated through.
  6. Add the cubed cream cheese and stir until fully melted and the soup is creamy.
  7. Finish by stirring in the Parmesan cheese. Adjust the seasoning to taste.
  8. Ladle the soup into bowls, garnish with extra basil and Parmesan, and enjoy this rich, comforting dish!
Marry Me Chicken Soup 30 Minutes Perfectly Delicious

Variations and Customizations for Marry Me Chicken Soup

While the original Marry Me Chicken Soup is a true delight, you can easily customize it to suit your taste preferences or dietary needs:

  • Vegetarian Option: For a meatless version, simply omit the chicken and use vegetable broth instead of chicken broth. You can add extra vegetables, such as mushrooms or bell peppers, to create a hearty, plant-based soup.
  • Adjust Spice Levels: If you prefer a milder soup, reduce or omit the crushed red pepper. For those who love a little heat, feel free to add more crushed red pepper or a dash of hot sauce.
  • Gluten-Free Adaptation: Use gluten-free pasta or substitute the pasta with diced potatoes or cauliflower florets to make this dish gluten-free.

Pairing Suggestions for Marry Me Chicken Soup

Marry Me Chicken Soup is a rich, satisfying dish that pairs beautifully with a variety of accompaniments. For a complete meal, consider serving it with:

  • Fresh Salad: A crisp green salad or a classic Caesar salad can help balance the creaminess of the soup.
  • Crusty Bread: A warm, crusty loaf of bread or garlic bread is the perfect vehicle for sopping up every last drop of this comforting soup.
  • Chilled White Wine: A light, refreshing white wine, such as a Pinot Grigio or Sauvignon Blanc, can cut through the richness and cleanse the palate.

For a special occasion or cozy night in, Marry Me Chicken Soup can also be the star of the show, served in individual bowls as the main course.

Frequently Asked Questions About Marry Me Chicken Soup

What is Marry Me Chicken soup?

Marry Me Chicken Soup is a creamy, comforting dish that combines tender rotisserie chicken, sun-dried tomatoes, spinach, and a rich, indulgent cream cheese base. It’s a hearty, flavor-packed soup that’s sure to win over anyone who tries it.

What is Marry Me Chicken made of?

Marry Me Chicken Soup is made with a variety of delicious ingredients, including sun-dried tomatoes, heavy whipping cream, fresh spinach, rotisserie chicken, cream cheese, Parmesan cheese, and a blend of savory seasonings like basil, Italian seasoning, and garlic powder.

Why is it called the Marry Me Chicken recipe?

The “Marry Me” in the name of this dish refers to the incredible flavor and creamy, indulgent texture that makes it so irresistible. The combination of ingredients creates a soup that’s so good, it’s said to be “marry me” worthy – a dish so delicious, it could potentially make someone want to propose!

What goes with Marry Me Chicken soup?

Marry Me Chicken Soup pairs beautifully with a variety of accompaniments. Some great options include a fresh green salad, crusty bread for dipping, and a chilled glass of white wine. The soup can also be the star of the meal, served as the main course in individual bowls.

Marry Me Chicken Soup is a truly remarkable dish that combines comforting flavors, a creamy texture, and nutritious ingredients. Whether you’re looking for a cozy weeknight meal or a dish to impress guests, this soup is sure to become a new family favorite. So go ahead, give it a try – your taste buds (and maybe even your heart) are sure to say “I do!”

Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!


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Marry Me Chicken Soup 30 Minutes Perfectly Delicious

Indulge in the Rich Flavors of Marry Me Chicken Soup Today!


  • Author: Sofia Rojas
  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Description

Marry Me Chicken Soup is the ultimate comfort food that’s sure to win over the heart (and stomach) of anyone who tries it. This rich, creamy soup combines the cozy flavors of chicken, sun-dried tomatoes, spinach, and a luxurious cream cheese base, making it a dish you’ll crave again and again.


Ingredients

Scale
  • 1 cup sun-dried tomatoes
  • 2 cup heavy whipping cream
  • 4 cup fresh baby spinach
  • 2 cup rotisserie chicken, shredded
  • 8 ounce cream cheese
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cup chicken broth
  • 1/2 cup tomato paste
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon crushed red pepper
  • 2 cup uncooked pasta
  • 1/2 cup grated Parmesan cheese

Instructions

1. In a large pot, heat the olive oil over medium heat. Add the onions and garlic, and sauté until fragrant and softened.

2. Stir in the tomato paste and cook for 1-2 minutes to deepen the flavor.

3. Pour in the chicken broth, heavy cream, basil, salt, Italian seasoning, garlic powder, and crushed red pepper. Bring the mixture to a simmer.

4. Add the uncooked pasta and cook until tender, about 8-10 minutes, stirring occasionally.

5. Stir in the spinach and shredded chicken, cooking until the spinach wilts and the chicken is heated through.

6. Add the cubed cream cheese and stir until fully melted and the soup is creamy.

7. Finish by stirring in the Parmesan cheese. Adjust the seasoning to taste.

8. Ladle the soup into bowls, garnish with extra basil and Parmesan, and enjoy this rich, comforting dish!

Notes

For a vegetarian option, omit the chicken and use vegetable broth.

Adjust spice levels to taste by reducing or increasing crushed red pepper.

For gluten-free adaptation, use gluten-free pasta or substitute with diced potatoes or cauliflower florets.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 90mg