Description
Indulge in the Cheesy, Bacony Goodness of Monster Chicken Bacon Alfredo Garlic Bread Bombs. Experience the ultimate comfort food mash-up with these delicious bread bombs stuffed with shredded chicken, crispy bacon, and melted mozzarella, all coated in rich Alfredo sauce.
Ingredients
- 1 loaf Italian bread
- 1 cup cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 2 tablespoon garlic butter, melted
- 1 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (optional)
- Fresh parsley, chopped (for garnish)
Instructions
1. Preheat your oven to 375°F.
2. Slice the Italian bread in half lengthwise and hollow out the center.
3. In a bowl, combine the shredded chicken, crumbled bacon, Alfredo sauce, mozzarella cheese, Italian seasoning, and red pepper flakes. Stir until well-integrated.
4. Spoon the chicken and bacon mixture into the hollowed-out bread, pressing down gently.
5. Brush the top of the bread with melted garlic butter. Place on a baking sheet and bake for 20-25 minutes until cheese is bubbly and golden brown.
6. Sprinkle with fresh parsley for garnish. Slice and serve warm.
Notes
You can customize the filling by adding diced bell peppers or using different cheeses. Consider serving with marinara or ranch sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 of the loaf
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg