Spiced Peach Bread 7 Ingredients Easy Delicious

Imagine the aroma of warm cinnamon and nutmeg wafting through your kitchen as a loaf of Spiced Peach Bread bakes to perfection. This irresistible quick bread is a true delight for the senses, blending the sweetness of ripe peaches with a harmonious medley of spices. Whether you’re enjoying it for a cozy breakfast or an afternoon snack, this Spiced Peach Bread is sure to become a new family favorite.

Table of Contents

Ingredients for Spiced Peach Bread

To make this Spiced Peach Bread, you’ll need a few simple ingredients that come together to create an exceptional flavor profile. Start with all-purpose flour, baking powder, baking soda, and a blend of warm spices like cinnamon and nutmeg. For the wet ingredients, you’ll use melted unsalted butter, granulated sugar, brown sugar, eggs, vanilla extract, and a touch of sour cream or Greek yogurt for moisture and tanginess.

The star of the show is, of course, the fresh or canned peaches. Dice them up and fold them into the batter, along with any optional add-ins like chopped pecans, walnuts, or raisins for extra texture and flavor. With these high-quality ingredients, you’re well on your way to creating a Spiced Peach Bread that will impress your family and friends.

Preparation Steps

Step 1: Preheat and Prepare

Start by preheating your oven to 350°F (175°C) and greasing a 9×5-inch loaf pan or lining it with parchment paper. This will ensure your Spiced Peach Bread bakes evenly and releases easily from the pan.

Step 2: Mix Dry Ingredients

In a mixing bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Whisking the dry ingredients thoroughly helps evenly distribute the leavening agents and spices throughout the batter.

Step 3: Combine Wet Ingredients

In a separate bowl, whisk the melted butter, granulated sugar, and brown sugar until well combined. Then, add the eggs, vanilla extract, and sour cream or Greek yogurt, mixing until the batter is smooth and creamy.

Step 4: Fold and Combine

Gradually add the dry ingredients to the wet ingredients, folding them in gently to avoid over-mixing. Once the flour is just incorporated, fold in the diced peaches and any optional add-ins, such as chopped nuts or raisins. This delicate folding technique helps maintain the lightness and fluffiness of the Spiced Peach Bread batter.

Step 5: Bake to Perfection

Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean. Keep a close eye on the bread during the last 10 minutes of baking to prevent over-browning.

Step 6: Cool and Serve

Once the Spiced Peach Bread is baked, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and serve this delectable treat warm or at room temperature, and enjoy the perfect balance of sweet peaches and aromatic spices in every bite.

Tips for Perfect Spiced Peach Bread

To ensure your Spiced Peach Bread turns out moist, flavorful, and visually appealing, here are a few expert tips to keep in mind:

• Use ripe, juicy peaches for the best flavor and texture. If using canned peaches, be sure to drain them well before adding to the batter.
• Adjust the spice blend to your taste preferences. You can increase the cinnamon for a more pronounced warmth or add a touch of ground ginger for an extra layer of spice.
• Substitute the granulated sugar with honey, maple syrup, or coconut sugar for a healthier alternative. Just be mindful of adjusting the wet-to-dry ingredient ratios accordingly.
• For a lovely crunch, sprinkle chopped pecans or walnuts on top of the batter before baking.
• Serve the Spiced Peach Bread with a dollop of whipped cream, a drizzle of caramel sauce, or a scoop of vanilla ice cream for an indulgent dessert experience.

Variations of Spiced Peach Bread

While the classic Spiced Peach Bread is a true delight, you can easily customize it to suit your personal preferences or the occasion. Try adding a touch of ground ginger for a warm, slightly spicy twist, or swap out the peaches for nectarines or apricots for a different fruity flavor. For a heartier loaf, fold in chopped walnuts or pecans. You can even experiment with swirling a cream cheese or streusel topping through the batter for an extra layer of richness.

Nutritional Information

A single slice of Spiced Peach Bread contains approximately 250 calories, with 10 grams of fat, 35 grams of carbohydrates, and 4 grams of protein. The peaches provide a good source of vitamins A and C, while the spices and nuts (if included) add beneficial antioxidants and healthy fats to the recipe. Enjoy this Spiced Peach Bread as part of a balanced diet for a satisfying and nutritious treat.

Frequently Asked Questions (FAQs)

What ingredients do I need to make Spiced Peach Bread?

To make Spiced Peach Bread, you’ll need all-purpose flour, baking powder, baking soda, salt, cinnamon, nutmeg, melted unsalted butter, granulated sugar, brown sugar, eggs, vanilla extract, sour cream or Greek yogurt, and fresh or canned diced peaches. You can also add optional ingredients like chopped pecans, walnuts, or raisins.

Can I use frozen peaches instead of fresh for Spiced Peach Bread?

Yes, you can use frozen peaches in your Spiced Peach Bread. Just make sure to thaw and drain them well to remove excess moisture before adding them to the batter. This will help maintain the right consistency of the bread.

How do I store Spiced Peach Bread to keep it fresh?

To store Spiced Peach Bread, let it cool completely, then wrap it tightly in plastic wrap or aluminum foil. It can be kept at room temperature for up to 3 days or in the refrigerator for up to a week. If you want to store it longer, you can freeze it for up to 3 months.

Can I substitute the sugar in Spiced Peach Bread with a healthier alternative?

Yes, you can substitute sugar with alternatives like honey, maple syrup, or coconut sugar. Keep in mind that the texture and sweetness level may vary depending on the substitute used, so you may need to adjust the liquid ingredients or the quantity of sweetener accordingly.

More Related Recipes You Might Enjoy

• Classic Peach Cobbler Cheesecake Donuts
• Cinnamon Roll Bread
• Banana Nut Bread

Conclusion

With its moist texture, juicy peach chunks, and aromatic spices, Spiced Peach Bread is a true delight for the senses. Whether you enjoy it for breakfast, an afternoon snack, or as a delectable dessert, this quick bread is sure to become a new family favorite. So, gather your ingredients and get ready to bake up a loaf of this irresistible Spiced Peach Bread that will fill your kitchen with the scents of autumn and leave your taste buds craving more.

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