Create the Ultimate Spicy Grilled Chicken Avocado Sandwich Easily!

Sink your teeth into the irresistible combination of spicy, creamy, and crunchy flavors with the Spicy Grilled Chicken Avocado Sandwich. This mouthwatering masterpiece starts with juicy, seasoned chicken breasts that are grilled to perfection, then stacked with slices of ripe avocado, melted pepper jack cheese, and a tantalizing chipotle mayo. The crisp, toasted brioche buns perfectly complement the contrasting textures and bold tastes, creating a sandwich that’s sure to become a new favorite. Get ready to indulge in a culinary adventure that will tantalize your taste buds!

Table of Contents

Ingredients for the Spicy Grilled Chicken Avocado Sandwich

To make this delectable sandwich, you’ll need the following ingredients:

For the Sandwich:

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• ½ teaspoon garlic powder
• ¼ teaspoon cayenne pepper
• Salt and pepper, to taste
• 4 slices cooked bacon
• 1 ripe avocado, sliced
• 2 slices pepper jack or cheddar cheese
• ¼ cup pickled jalapeños
• 2 brioche buns, toasted

For the Chipotle Mayo:

• ¼ cup mayonnaise
• 1 tablespoon adobo sauce (from canned chipotles in adobo)
• ½ teaspoon lime juice

Preparing the Spicy Grilled Chicken

The key to the Spicy Grilled Chicken Avocado Sandwich is the perfectly seasoned and grilled chicken. Start by pounding the chicken breasts to an even thickness, which helps ensure they cook evenly. Then, rub both sides of the chicken with a flavorful blend of olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper. This spice mixture will create a delightful kick that perfectly complements the other ingredients.

Grilling the Chicken to Perfection

Preheat your grill to medium-high heat. Place the seasoned chicken breasts on the hot grates and grill for 4-5 minutes per side, or until the internal temperature reaches 165°F (74°C). During the last minute of grilling, top each chicken breast with a slice of melty pepper jack or cheddar cheese, close the grill lid, and let the cheese melt to create a perfectly gooey addition.

Creating the Chipotle Mayo

While the chicken is grilling, whip up the easy-to-make chipotle mayo. In a small bowl, simply whisk together the mayonnaise, adobo sauce (from canned chipotles in adobo), and a squeeze of fresh lime juice. The smoky, slightly spicy, and tangy flavors of the chipotle mayo will add a delightful contrast to the sandwich.

Assembling the Spicy Grilled Chicken Avocado Sandwich

Toast the brioche buns until they’re golden brown. Spread the chipotle mayo onto both halves of the buns. Layer the bottom bun with slices of ripe, creamy avocado, followed by the grilled chicken with melted cheese, crispy bacon, and a sprinkle of pickled jalapeños. Top with the other bun half and you’re ready to indulge in this flavor-packed masterpiece.

More Related Recipes You Might Enjoy

• Smoky Chipotle Chicken Sandwich with Avocado
• Bacon, Egg, and Avocado Breakfast Roll-Ups
• Bacon, Egg, and Avocado Toast

FAQs About the Spicy Grilled Chicken Avocado Sandwich

How can I make the Spicy Grilled Chicken Avocado Sandwich spicier?

To increase the spice level of your Spicy Grilled Chicken Avocado Sandwich, consider adding more cayenne pepper to the chicken marinade or using a hotter variety of chipotle pepper in the mayo. You can also include additional spicy condiments, like sriracha or a hotter hot sauce, in the chipotle mayo. For garnish, try adding fresh jalapeño slices or even a sprinkle of crushed red pepper flakes on top of the assembled sandwich for an extra kick.

What are some good alternatives to brioche buns for this sandwich?

If brioche buns aren’t available or you prefer a different option, there are several alternatives that would work well with the Spicy Grilled Chicken Avocado Sandwich. You can use whole wheat burger buns for a healthier choice, ciabatta rolls for a crustier texture, or even gluten-free buns if dietary restrictions apply. For a low-carb option, consider wrapping the sandwich in large lettuce leaves or using a portobello mushroom cap as a bun substitute.

Can I make the Spicy Grilled Chicken Avocado Sandwich ahead of time?

Yes, you can prepare components of the Spicy Grilled Chicken Avocado Sandwich ahead of time. The grilled chicken can be cooked and stored in the refrigerator for up to 3 days, while the chipotle mayo can be made a few days in advance as well. When you’re ready to assemble, simply reheat the chicken in a skillet or microwave before placing it on the sandwich. However, it’s best to slice the avocado fresh just before serving to maintain its texture and color.

What can I use instead of pickled jalapeños for added flavor?

If you’re looking for alternatives to pickled jalapeños, consider using sliced fresh jalapeños for a milder flavor or banana peppers for a tangy twist. For a different flavor profile, you could also try pepperoncini or even sliced red onions for a crunch and a hint of sharpness. If you prefer a sweeter option, roasted red peppers can add a unique flavor while still complementing the sandwich nicely.

Get ready to indulge in the ultimate Spicy Grilled Chicken Avocado Sandwich and enjoy the delightful combination of spice, creaminess, and crunch in every bite. This sandwich is sure to become a new favorite in your culinary repertoire. Bon appétit!

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