Description
Sweet Chili Meatballs Crockpot is a crowd-pleasing appetizer combining frozen meatballs, sweet chili sauce, grape jelly, and pineapple tidbits.
Ingredients
- 48 ounce frozen homestyle meatballs
- 12 ounce sweet red chili sauce
- 20 ounce grape jelly
- 1 can (20 ounce) pineapple tidbits, drained
Instructions
1. Prepare the Crockpot: Lightly spray the inside of your crockpot with nonstick spray to prevent sticking.
2. Add the Ingredients: Place the frozen meatballs, sweet chili sauce, grape jelly, and drained pineapple tidbits into the crockpot. Gently stir to ensure everything is evenly coated.
3. Cook: Cover the crockpot and cook on LOW for 4–5 hours or on HIGH for 2–3 hours, until the meatballs are heated through and the sauce is bubbly.
4. Serve: Give the mixture a stir before serving, and enjoy the Sweet Chili Meatballs warm as an appetizer, snack, or even over rice for a complete meal.
Notes
Serve as a crowd-pleasing appetizer for parties or game days. Pair with beverages like iced tea or lager.
- Prep Time: 10 minutes
- Cook Time: 4-5 hours on LOW or 2-3 hours on HIGH
- Category: Appetizer
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 30 grams
- Sodium: 500 milligrams
- Fat: 10 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 1 gram
- Protein: 10 grams
- Cholesterol: 40 milligrams