Indulge in Crockpot Angel Chicken with Pasta for Dinner Tonight!

Imagine coming home to the heavenly aroma of Crockpot Angel Chicken with Pasta wafting through your kitchen. This creamy, comforting dish is the ultimate solution for busy weeknights when you crave a delicious, home-cooked meal without the hassle. By letting your slow cooker do the work, you can enjoy tender, shredded chicken in a luscious sauce served over a bed of angel hair pasta – a true dinnertime delight!

Table of Contents

Ingredients for Crockpot Angel Chicken with Pasta

• 2 lb boneless skinless chicken breasts
• 4 oz cream cheese, softened
• 1/4 cup unsalted butter, softened
• 1 (10.5 oz) can cream of chicken soup
• 3 cloves garlic, minced
• 3/4 cup chicken broth
• 1 packet dry Italian dressing mix (Good Seasons style)
• 12 oz angel hair pasta
• Optional for serving: Chopped parsley, grated Parmesan, cracked black pepper

How to Make Crockpot Angel Chicken with Pasta

Make the Sauce

In a bowl, whisk the cream cheese and butter until smooth. Whisk in the cream of chicken soup, garlic, chicken broth, and dry Italian dressing mix until the mixture is well combined.

Slow Cook the Chicken

Place the chicken breasts in the crockpot and pour the creamy sauce over the top. Cover and cook on LOW for 5 to 6 hours (or HIGH for 3 to 4 hours), until the chicken is cooked through and tender.

Shred the Chicken

Once the chicken is cooked, use two forks to shred it right in the crockpot, then stir it into the creamy sauce.

Cook the Pasta

While the chicken is cooking, prepare the angel hair pasta according to the package instructions. Drain and set aside.

Serve and Enjoy

Spoon the creamy Crockpot Angel Chicken over the cooked pasta. Top with chopped parsley, grated Parmesan, and a sprinkle of cracked black pepper, if desired.

Tips for Perfectly Tender Crockpot Angel Chicken

Using high-quality, fresh chicken breasts is the key to achieving the most tender, juicy shredded chicken in this recipe. Be sure to adjust the cooking time based on your specific crockpot model, as some may cook faster or slower than others. To avoid overcooked chicken, keep a close eye on it towards the end of the recommended cooking time.

To enhance the flavor even further, consider adding a pinch of Italian seasoning, crushed red pepper flakes, or freshly chopped herbs to the sauce. The possibilities are endless for customizing this dish to your taste preferences.

Serving Suggestions for Crockpot Angel Chicken with Pasta

Crockpot Angel Chicken with Pasta pairs beautifully with a fresh green salad or steamed broccoli for a complete, satisfying meal. A crusty garlic bread or cheesy garlic knots would also be a delightful accompaniment, perfect for soaking up the creamy sauce. For a wine pairing, a light, crisp white wine like a Pinot Grigio or Sauvignon Blanc would complement the dish nicely.

If you have leftovers, they make a great lunch the next day. You can enjoy the shredded chicken and pasta either reheated or served chilled over a bed of fresh greens for a tasty and convenient meal.

More Related Recipes You Might Enjoy

• Crockpot Garlic Parmesan Chicken Pasta
• Creamy Chicken Stroganoff
• Boursin Orzo with Chicken

FAQs About Crockpot Angel Chicken with Pasta

Can I prepare Crockpot Angel Chicken with Pasta the night before and cook it in the morning?

Yes, you can prepare the ingredients the night before for Crockpot Angel Chicken with Pasta. Simply combine the chicken, cream cheese, butter, cream of chicken soup, garlic, chicken broth, and Italian dressing mix in the crockpot insert, then cover and refrigerate overnight. In the morning, take the insert out of the fridge, place it back into the crockpot, and set it to cook on low for 6-8 hours. Just make sure to add the pasta during the last 30 minutes of cooking to ensure it doesn’t become mushy.

How do I store and reheat leftovers from Crockpot Angel Chicken with Pasta?

To store leftovers, allow the dish to cool completely, then transfer it to an airtight container. It can be refrigerated for up to 3-4 days. To reheat, you can use the microwave or stovetop. If using the microwave, heat in short intervals, stirring occasionally until warmed through. If reheating on the stovetop, add a splash of chicken broth or water to loosen the sauce and prevent sticking, and heat over medium-low until warmed through.

Can I make Crockpot Angel Chicken with Pasta dairy-free?

Yes, you can modify the recipe to make it dairy-free. Substitute cream cheese with a dairy-free alternative, such as cashew cream or a store-bought vegan cream cheese. For butter, consider using a dairy-free margarine or coconut oil. Additionally, check that the cream of chicken soup is dairy-free, or use a homemade version made with non-dairy milk and dairy-free thickening agents.

What can I serve with Crockpot Angel Chicken with Pasta to make a complete meal?

To create a well-rounded meal, consider serving Crockpot Angel Chicken with Pasta alongside a fresh green salad, roasted vegetables, or steamed broccoli for added nutrients. Garlic bread or a crusty baguette is also great for soaking up the creamy sauce. For a heartier option, you could serve it with a side of garlic mashed potatoes or a light quinoa salad.

Enjoy the Comfort of Crockpot Angel Chicken with Pasta

With its irresistible creamy sauce, tender chicken, and perfectly cooked pasta, Crockpot Angel Chicken with Pasta is a dish that will quickly become a family favorite. The convenience of the slow cooker makes it an ideal solution for busy weeknights, and the comforting flavors will have everyone coming back for seconds. Give this recipe a try and experience the magic of a delicious, hassle-free meal that practically cooks itself!

Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!

Print