If you’re craving big flavor packed into a golden, biscuit-like crust, this Deep Dish BBQ Cheeseburger Pie is your next go-to dinner. Combining juicy seasoned beef, sweet and smoky BBQ sauce, and layers of melty cheddar, it’s a hearty, satisfying dish that’s sure to become a family favorite. Whether you’re feeding a crowd, prepping for game night, or simply indulging in comfort food, this recipe delivers big. In this post, we’ll dive into the story behind this dish, show you how to make it, offer tasty variations, and answer the top FAQs like what to serve with it and how to prep ahead.
Table of Contents
Deep Dish BBQ Cheeseburger Pie: Bold, Cheesy, and Baked to Perfection
- Total Time: 40 minutes
- Yield: 6 servings 1x
Description
This Deep Dish BBQ Cheeseburger Pie combines smoky ground beef, sharp cheddar, and a fluffy biscuit crust for a hearty, crowd-pleasing meal.
Ingredients
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
3/4 cup BBQ sauce
1/4 cup ketchup
1 1/2 cups shredded sharp cheddar cheese
1 1/2 cups biscuit mix (like Bisquick)
1/2 cup milk
1 egg
Salt and pepper to taste
Instructions
1. Preheat oven to 375°F and grease a deep-dish pie pan.
2. In a skillet, cook ground beef with onion and garlic until browned.
3. Stir in BBQ sauce, ketchup, salt, and pepper. Simmer 5 minutes.
4. In a bowl, mix biscuit mix, milk, and egg until smooth.
5. Spread biscuit mixture in bottom and sides of pie pan.
6. Add beef mixture over crust and sprinkle cheese on top.
7. Bake 25–30 minutes or until golden and bubbly.
8. Let cool 10 minutes before slicing and serving.
Notes
For added flavor, mix bacon or jalapeños into the beef.
To make ahead, bake and refrigerate. Reheat at 350°F until warmed.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 410
- Sugar: 6g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 85mg
Why Deep Dish BBQ Cheeseburger Pie Is the Ultimate Comfort Bake
From My Tuscan Roots to American Hearty Classics
The idea for this Deep Dish BBQ Cheeseburger Pie came to me on a chilly Portland evening when I was craving something indulgent but rooted in my cooking traditions. Growing up in Tuscany, savory pies were part of our Sunday table—filled with vegetables, meats, or cheeses. After moving to the U.S., I found comfort in local dishes, especially burgers and BBQ. One day, I thought: why not wrap those bold, smoky flavors into a pie crust? And so this Deep Dish BBQ Cheeseburger Pie was born—a rich, cheesy, flavor-packed dish that’s now a family favorite.
What Makes This Deep Dish BBQ Cheeseburger Pie So Special?
This isn’t just another bake. The layers of smoky barbecue beef, gooey cheddar cheese, and golden biscuit crust come together in perfect harmony. It’s like combining the indulgence of a cheeseburger with the coziness of a pot pie. The secret weapon? A generous helping of sweet and smoky BBQ sauce mixed right into the ground beef. That sauce infuses every bite with depth and a bit of tang.
You can even think of it as the perfect crossover dish—ideal if you love BBQ Bacon Mac and Cheese Stuffed Biscuit Cups or crave the hearty feel of a casserole. My Deep Dish BBQ Cheeseburger Pie brings all those vibes into one glorious dish.
The first time I baked this Deep Dish BBQ Cheeseburger Pie, the smell alone was enough to pull my family into the kitchen. Now it’s our go-to meal when we want something comforting, a little bold, and absolutely satisfying.
How to Make Deep Dish BBQ Cheeseburger Pie at Home
Start with Quality Ingredients
The beauty of Deep Dish BBQ Cheeseburger Pie lies in its simplicity. You don’t need fancy ingredients—just a few pantry staples that come together in a comforting, flavorful dish. Start with lean ground beef for less grease and more beefy taste. A thick, rich BBQ sauce is essential to achieve that signature deep, smoky flavor. I love using a sharp cheddar cheese that melts beautifully and balances the tanginess of the sauce.
For the crust, Bisquick or any biscuit mix creates the perfect fluffy, golden base. If you’ve made Bacon Cheeseburger Pull Apart Bread or Bacon Cheeseburger Tater Tot Casserole before, this recipe uses the same down-to-earth ingredients with bold, satisfying flavor.
Steps for the Perfect Deep Dish BBQ Cheeseburger Pie
- Brown the beef in a skillet with onion and garlic until fully cooked.
- Stir in BBQ sauce, seasoning, and a bit of ketchup for sweetness. Let it simmer so the beef absorbs every bit of flavor.
- Prepare the crust by mixing your biscuit base and spreading it into a greased deep-dish pie pan.
- Layer the beef mixture into the crust, topping it with heaps of shredded cheddar.
- Bake at 375°F for 25–30 minutes, or until the edges are golden and the cheese is bubbling.
Let it cool slightly before serving to allow the Deep Dish BBQ Cheeseburger Pie to set. The result is a rich, hearty slice of American comfort with an Italian soul. And trust me, there’s nothing like the first bite of this Deep Dish BBQ Cheeseburger Pie when the cheese pulls just right and the crust holds it all together.
Creative Twists & Variations on Deep Dish BBQ Cheeseburger Pie
Turn Up the Flavor with Bold Add-Ins
What I love most about Deep Dish BBQ Cheeseburger Pie is how customizable it is. Once you’ve nailed the base recipe, it becomes a playground for flavor. Craving spice? Add chopped jalapeños or a dash of cayenne to the beef mixture. Want a smoky boost? Try mixing in diced bacon or even smoked paprika.
Sometimes I layer in caramelized onions for extra depth, or toss in sautéed mushrooms for a more savory note. My husband loves it with a few dashes of hot sauce right in the meat mix, and my kids go wild when I sprinkle crushed Cheesy BBQ Bacon Bomb Bites over the top for a crunchy finish.
Make It Yours: Crust Swaps, Cheese Changes, and More
The crust of your Deep Dish BBQ Cheeseburger Pie doesn’t have to follow the rules. Try swapping the biscuit base with crescent dough for a buttery twist, or go rustic with a cornbread crust. One version I tested used a layer of BBQ Bacon Mac and Cheese Loaded Tots on top—yes, it was just as indulgent as it sounds.
For cheese, sharp cheddar is classic, but don’t stop there. Pepper jack brings heat, mozzarella makes it melty, and smoked gouda adds that campfire-cooked quality that pairs perfectly with BBQ sauce.
You can even turn this Deep Dish BBQ Cheeseburger Pie into personal-sized mini pies by baking them in ramekins or muffin tins. These are perfect for parties or meal prep—and they freeze beautifully too.
However you remix it, the heart of this Deep Dish BBQ Cheeseburger Pie remains the same: bold flavor, comforting texture, and a golden, cheesy finish that brings everyone to the table.
Serving Tips, Make-Ahead Advice & Storage for Deep Dish BBQ Cheeseburger Pie
How to Serve It Right Every Time
Once your Deep Dish BBQ Cheeseburger Pie comes out of the oven, let it rest for 5–10 minutes. This step isn’t just about not burning your tongue—it lets the filling settle, so every slice holds together. I love serving it with a cool, crunchy salad or roasted vegetables to contrast the richness. If you’re hosting, pair it with creamy coleslaw or garlic butter corn on the cob.
Looking to impress guests? Serve slices alongside Bacon Wrapped BBQ Meatball Skewers for the ultimate BBQ-style dinner party. The contrast of textures and flavors makes it a hit every time.
This Deep Dish BBQ Cheeseburger Pie also shines as a weekend lunch—just reheat and top with a fried egg for a bold twist.
Prep Ahead, Store Smart, Enjoy Later
One of the best things about Deep Dish BBQ Cheeseburger Pie is how well it holds up. You can fully prepare and bake it the night before, then refrigerate and reheat in the oven at 350°F for about 15 minutes. Want to freeze it? Wrap it tightly after baking and freeze for up to 2 months. Just thaw overnight in the fridge and reheat until hot in the center.
For quick dinners, I even make the beef mixture ahead of time and store it separately. Then I can build the pie fresh in under 10 minutes when I’m short on time.
If you’re meal prepping for the week, pair slices of this Deep Dish BBQ Cheeseburger Pie with something like Loaded Bacon Cheeseburger Tacos to keep your menu fun and varied.
No matter how or when you enjoy it, this Deep Dish BBQ Cheeseburger Pie brings the boldness of BBQ and the comfort of home-baked goodness.
Frequently Asked Questions
What side dish goes with cheeseburger pie?
There are plenty of delicious sides that pair well with Deep Dish BBQ Cheeseburger Pie. Think crispy oven fries, a fresh arugula salad, or classic coleslaw to balance out the richness. For something heartier, creamy mac and cheese or grilled corn are great options. You can also serve it alongside roasted vegetables for a colorful and satisfying plate.
Can I use pancake mix instead of Bisquick for cheeseburger pie?
Yes, you can use pancake mix, but it will slightly change the texture and sweetness of your Deep Dish BBQ Cheeseburger Pie. Pancake mix tends to be sweeter and less savory than Bisquick, so consider reducing any additional sugar in your recipe. You may also want to add a pinch of salt and baking powder to bring the flavor closer to a traditional biscuit crust.
Can you make cheeseburger pie ahead of time?
Can you make cheeseburger pie ahead of time?
Absolutely! Deep Dish BBQ Cheeseburger Pie is perfect for meal prep. You can fully bake it and store it in the fridge for up to three days. To reheat, just cover with foil and warm it in a 350°F oven until heated through. You can even freeze it—just make sure it’s tightly wrapped. It’s a great make-ahead option for busy weeknights or gatherings.
What is hamburger pie?
Hamburger pie is a baked dish typically made with seasoned ground beef, cheese, and a crust or biscuit topping. Deep Dish BBQ Cheeseburger Pie is a bold twist on the traditional hamburger pie, using smoky BBQ sauce and sharp cheddar to enhance the flavor. It’s like your favorite burger in sliceable, comforting casserole form.
Conclusion
If there’s one dish that captures the spirit of comfort food while giving you the smoky kick of a summer cookout, it’s Deep Dish BBQ Cheeseburger Pie. It’s everything we love about a classic cheeseburger—bold, cheesy, satisfying—baked into a golden crust that holds it all together in one crave-worthy slice. Whether you stick with the base recipe or explore variations with toppings, crusts, and add-ins, this pie is built to impress and easy to make ahead.
So, the next time you’re wondering what to cook for dinner, skip the takeout and try making your own Deep Dish BBQ Cheeseburger Pie. It’s a meal that brings people to the table, fills your kitchen with irresistible aroma, and just might become your new signature dish. And if you’re craving more hearty ideas, don’t forget to explore other favorites like Bacon Cheeseburger Tater Tot Casserole or Cheesy BBQ Bacon Bomb Bites.
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