Nashville hot chicken has taken the culinary world by storm, with its signature blend of spices and irresistible crunch. Now, we’re bringing that beloved flavor profile to a classic snack – Nashville Hot Bacon Wrapped Mozzarella Sticks. These little bites of heaven combine the savory goodness of crispy bacon, the melty, gooey texture of mozzarella cheese, and the bold heat of Nashville-inspired seasoning. Whether you’re hosting a game-day gathering or just craving an indulgent appetizer, these mouthwatering morsels are sure to satisfy your cravings.
Table of Contents
Ingredients for Nashville Hot Bacon Wrapped Mozzarella Sticks
To make these Nashville Hot Bacon Wrapped Mozzarella Sticks, you’ll need just a few simple ingredients:
- Mozzarella Sticks – The star of the show, these creamy, melty cheese sticks provide the perfect canvas for our Nashville-inspired flavors.
- Bacon – Crispy, savory bacon wraps around the mozzarella sticks, adding a delightful crunch and salty flavor.
- Hot Sauce – Frank’s RedHot or your favorite brand lends the signature spicy kick to these appetizers.
- Butter – Melted butter helps the spices adhere to the bacon-wrapped mozzarella sticks.
- Spices – Cayenne pepper, smoked paprika, garlic powder, onion powder, and black pepper create the authentic Nashville hot seasoning blend.
- Toothpicks – Used to secure the bacon around the mozzarella sticks during cooking.
Preparing the Nashville Hot Sauce
The key to Nashville Hot Bacon Wrapped Mozzarella Sticks is the spicy, flavorful sauce that coats the crispy bacon. In a small bowl, whisk together the hot sauce, melted butter, cayenne pepper, smoked paprika, garlic powder, onion powder, and black pepper. This mixture is what gives these appetizers their signature Nashville-inspired kick.
Feel free to adjust the spice level to your personal preference by adding more or less cayenne pepper. If you prefer a milder heat, start with a smaller amount of cayenne and work your way up. And don’t be afraid to experiment with different hot sauce varieties to find your perfect blend of flavors.

Wrapping the Mozzarella Sticks in Bacon
Now for the fun part – wrapping the mozzarella sticks in bacon! Grab each mozzarella stick and carefully wrap a slice of bacon around it, securing the ends with a toothpick. This step ensures the bacon stays in place during the cooking process.
Once all the mozzarella sticks are wrapped, brush them generously with the spicy Nashville hot sauce mixture. This will help the seasoning adhere to the bacon and create a delicious, crunchy coating. Pop the prepared sticks in the freezer for 20 minutes to help them hold their shape before cooking.
Cooking Methods for Nashville Hot Bacon Wrapped Mozzarella Sticks
You can prepare these Nashville Hot Bacon Wrapped Mozzarella Sticks in the air fryer or the oven, depending on your preference and equipment. For air frying, cook the sticks at 400°F (200°C) for 10-12 minutes, turning halfway through, until the bacon is crispy and the cheese is melted.
If you’re using the oven, preheat it to 425°F (220°C) and bake the sticks for 15-18 minutes, flipping them once during the cooking time. Keep a close eye on them to ensure the bacon doesn’t burn.
No matter which cooking method you choose, the result will be the same – irresistibly crispy, spicy-sweet, and utterly delicious Nashville Hot Bacon Wrapped Mozzarella Sticks.
Serving and Pairing Suggestions
These Nashville Hot Bacon Wrapped Mozzarella Sticks are perfect for dipping and sharing. Serve them with your favorite cool and creamy dipping sauces, such as ranch, blue cheese, or a zesty aioli, to balance the heat of the Nashville seasoning.
For a complete snack or appetizer spread, pair the Nashville Hot Bacon Wrapped Mozzarella Sticks with other Southern-inspired bites like fried pickles, deviled eggs, or mini cornbread muffins. And don’t forget the refreshing beverages – an ice-cold beer or a tall glass of sweet tea are the perfect companions to this spicy, indulgent treat.
FAQs about Nashville Hot Bacon Wrapped Mozzarella Sticks
What are Nashville Hot Bacon Wrapped Mozzarella Sticks?
Nashville Hot Bacon Wrapped Mozzarella Sticks are a delicious appetizer that combines the flavors of crispy bacon, gooey mozzarella cheese, and spicy Nashville hot seasoning. They are typically made by wrapping mozzarella sticks in bacon, seasoning them with a blend of spices, and baking or frying until golden and crispy.
How do you make Nashville Hot Bacon Wrapped Mozzarella Sticks?
To make Nashville Hot Bacon Wrapped Mozzarella Sticks, start by wrapping each mozzarella stick with a slice of bacon. Secure the ends with toothpicks if necessary. Then, season the wrapped sticks with Nashville hot chicken seasoning or a homemade spice blend. Bake in the oven or fry until the bacon is crispy and the cheese is melted. Serve with your favorite dipping sauce.
Can I prepare Nashville Hot Bacon Wrapped Mozzarella Sticks in advance?
Yes, you can prepare Nashville Hot Bacon Wrapped Mozzarella Sticks in advance. After wrapping the mozzarella sticks in bacon and seasoning them, you can refrigerate them for a few hours or overnight before cooking. When ready to serve, simply cook them according to your recipe instructions.
What dipping sauces pair well with Nashville Hot Bacon Wrapped Mozzarella Sticks?
Several dipping sauces complement Nashville Hot Bacon Wrapped Mozzarella Sticks well. Some popular options include ranch dressing, blue cheese dressing, honey mustard, or a spicy aioli. The cooling effect of these sauces balances the heat of the Nashville seasoning, enhancing the overall flavor experience.
More Related Recipes You Might Enjoy
Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!
Print
Nashville Hot Bacon Wrapped Mozzarella Sticks 8 Ingredients Supreme Delicious
- Total Time: 33
- Yield: 4
Description
Nashville Hot Bacon Wrapped Mozzarella Sticks are a delicious appetizer that combines the flavors of crispy bacon, gooey mozzarella cheese, and spicy Nashville hot seasoning.
Ingredients
Mozzarella Sticks
Bacon
Hot Sauce
Butter
Spices (Cayenne pepper, smoked paprika, garlic powder, onion powder, black pepper)
Toothpicks
Instructions
1. Whisk together hot sauce, melted butter, and spices in a bowl.
2. Wrap each mozzarella stick with a slice of bacon and secure with a toothpick.
3. Brush the bacon-wrapped sticks with the Nashville hot sauce mixture.
4. Freeze the wrapped sticks for 20 minutes to help them hold their shape.
5. Cook in an air fryer at 400°F for 10-12 minutes or bake at 425°F for 15-18 minutes until crispy.
Notes
Serve with cool and creamy dipping sauces like ranch or blue cheese to balance the heat.
Pair with Southern-inspired bites like fried pickles or mini cornbread muffins.
- Prep Time: 15
- Cook Time: 18
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 350
- Sugar: 0
- Sodium: 800
- Fat: 28
- Saturated Fat: 10
- Unsaturated Fat: 18
- Trans Fat: 0
- Carbohydrates: 5
- Fiber: 0
- Protein: 20
- Cholesterol: 50