Smoky Bacon BBQ Chicken Grilled Cheese Melt 5 Steps Ultimate Delicious

Prepare your taste buds for a mouthwatering explosion of smoky, savory, and cheesy goodness with the Smoky Bacon BBQ Chicken Grilled Cheese Melt. This irresistible sandwich is a harmony of tender chicken, crispy bacon, and a delectable BBQ sauce, all nestled between slices of crispy, buttery sourdough bread and melted cheddar cheese. Get ready to indulge in a comfort food masterpiece that will have you coming back for more!

Table of Contents

Ingredients for the Perfect Grilled Cheese Melt

Key Ingredients

The Smoky Bacon BBQ Chicken Grilled Cheese Melt is a flavor-packed sandwich that starts with a few key ingredients. First, you’ll need slices of sourdough bread to provide a sturdy base and a delightful crunch. Cooked, shredded chicken and crispy bacon add heartiness and a smoky undertone, while the BBQ sauce brings a tangy-sweet element to the mix. Finally, a generous helping of shredded cheddar cheese melts everything together, creating a gooey, cheesy delight.

Possible Substitutions

While the classic combination of ingredients is hard to beat, the Smoky Bacon BBQ Chicken Grilled Cheese Melt can be easily customized to suit your preferences. Try using different types of bread, such as whole-grain or brioche, to change up the texture and flavor. For the protein, you can substitute grilled or roasted turkey, pulled pork, or even vegetarian options like sautéed mushrooms or lentils. And for the cheese, experiment with a blend of cheddar, provolone, or Monterey Jack to find your perfect melty match.

Step-by-Step Instructions to Make the Melt

Prepare the Filling

Begin by mixing the shredded chicken, crumbled bacon, BBQ sauce, smoked paprika, salt, and pepper in a bowl until the ingredients are evenly distributed and well-combined. This flavorful filling will be the star of your grilled cheese melt.

Butter and Assemble the Sandwich

Now it’s time to build your masterpiece. Spread a generous amount of butter on one side of each slice of sourdough bread. Place one slice of bread, butter-side down, in a skillet or on a griddle. Layer half of the shredded cheddar cheese on top, followed by the smoky BBQ chicken mixture, and finally the remaining cheese. Top with the second slice of bread, butter-side up.

Grilling the Sandwich

Cook the Smoky Bacon BBQ Chicken Grilled Cheese Melt over medium heat for 4-5 minutes, or until the bottom slice is golden brown. Carefully flip the sandwich and continue grilling the other side until the cheese is melted and the bread is crispy and toasted to perfection.

Smoky Bacon BBQ Chicken Grilled Cheese Melt 5 Steps Ultimate Delicious

Serving Suggestions and Pairings

The Smoky Bacon BBQ Chicken Grilled Cheese Melt is a standout on its own, but it can also be elevated with a few simple accompaniments. Consider serving it with a fresh side salad, creamy tomato soup, or crispy potato wedges for a complete and satisfying meal. For a refreshing contrast, pair the sandwich with a cool, tangy coleslaw or a light, fruit-forward salad. And don’t forget to have a cold beverage on hand, such as a crisp lager or a zesty lemonade, to balance the richness of the grilled cheese.

Variations of the Smoky Bacon BBQ Chicken Melt

Different Meats and Cheeses

While the classic combination of BBQ chicken and bacon is hard to beat, you can easily switch up the protein and cheese in this grilled cheese melt. Try using shredded pulled pork, smoked brisket, or even grilled steak for a heartier twist. For the cheese, experiment with a blend of cheddar, Gouda, pepper jack, or even crumbled blue cheese to add a touch of tanginess.

Vegetarian and Vegan Alternatives

To make this recipe more inclusive, consider creating a vegetarian or vegan version. Instead of chicken, use marinated and grilled portobello mushrooms, sautéed tofu, or plant-based meat alternatives. For the cheese, opt for dairy-free options like vegan cheddar or mozzarella shreds. Just be sure to adjust the cooking time and technique to achieve the same crispy, melty perfection.

Tips for the Best Grilled Cheese Experience

To ensure your Smoky Bacon BBQ Chicken Grilled Cheese Melt turns out perfectly every time, keep these pro tips in mind. First, make sure to preheat your skillet or griddle to medium heat, as this will help the bread get crispy without burning. When assembling the sandwich, be generous with the butter on the bread to achieve that signature golden-brown crust. And finally, be patient and let the cheese melt slowly, gently pressing down on the sandwich with a spatula to encourage even cooking.

Frequently Asked Questions

What ingredients do I need to make a Smoky Bacon BBQ Chicken Grilled Cheese Melt?

To make this delicious grilled cheese melt, you will need: sliced bread (such as sourdough or whole grain), cooked chicken (shredded or sliced), cooked bacon (crumbled or sliced), BBQ sauce, cheese (such as cheddar, mozzarella, or a blend), butter or oil for grilling, and optional toppings like sliced jalapeños, onions, or additional BBQ sauce.

How do I prepare the chicken for the grilled cheese melt?

You can prepare the chicken by shredding or slicing cooked chicken breasts. For added flavor, toss the chicken with your favorite BBQ sauce before assembling the sandwich. You can also use rotisserie chicken for convenience.

What is the best way to grill the sandwich for a crispy texture?

To achieve a crispy texture, preheat your skillet or griddle over medium heat. Butter the outside of the bread slices generously, and place one slice in the skillet. Layer the cheese, BBQ chicken, bacon, and more cheese on top, then cover with another slice of buttered bread. Grill until golden brown and crispy, then flip carefully to cook the other side. Press down slightly with a spatula to ensure even grilling.

Can I customize the Smoky Bacon BBQ Chicken Grilled Cheese Melt?

Yes! This recipe is highly customizable. You can change the type of cheese, add vegetables like spinach or peppers, or use different types of bread. You can also adjust the amount of BBQ sauce to suit your taste or try different sauces for a unique flavor profile.

Conclusion

The Smoky Bacon BBQ Chicken Grilled Cheese Melt is a flavor-packed sensation that’s sure to become a new family favorite. With its irresistible combination of tender chicken, crispy bacon, tangy BBQ sauce, and melted cheddar cheese, this grilled cheese melt is a comfort food masterpiece that will leave your taste buds singing. So gather your ingredients, fire up the skillet, and get ready to indulge in a truly unforgettable culinary experience!

Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!

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Smoky Bacon BBQ Chicken Grilled Cheese Melt 5 Steps Ultimate Delicious

Smoky Bacon BBQ Chicken Grilled Cheese Melt 5 Steps Ultimate Delicious


  • Author: MastertheKitchen
  • Total Time: 20
  • Yield: 4

Description

Prepare your taste buds for a mouthwatering explosion of smoky, savory, and cheesy goodness with the Smoky Bacon BBQ Chicken Grilled Cheese Melt. This irresistible sandwich is a harmony of tender chicken, crispy bacon, and a delectable BBQ sauce, all nestled between slices of crispy, buttery sourdough bread and melted cheddar cheese.


Ingredients

  • Slices of sourdough bread
  • Cooked, shredded chicken
  • Crispy bacon
  • BBQ sauce
  • Shredded cheddar cheese
  • Butter

Instructions

1. Begin by mixing the shredded chicken, crumbled bacon, BBQ sauce, smoked paprika, salt, and pepper in a bowl until the ingredients are evenly distributed and well-combined.

2. Spread a generous amount of butter on one side of each slice of sourdough bread.

3. Place one slice of bread, butter-side down, in a skillet or on a griddle.

4. Layer half of the shredded cheddar cheese on top, followed by the smoky BBQ chicken mixture, and finally the remaining cheese.

5. Top with the second slice of bread, butter-side up.

6. Cook the Smoky Bacon BBQ Chicken Grilled Cheese Melt over medium heat for 4-5 minutes, or until the bottom slice is golden brown.

7. Carefully flip the sandwich and continue grilling the other side until the cheese is melted and the bread is crispy and toasted to perfection.

Notes

To ensure your Smoky Bacon BBQ Chicken Grilled Cheese Melt turns out perfectly every time, keep these pro tips in mind:

1. Preheat your skillet or griddle to medium heat.

2. Be generous with the butter on the bread.

3. Let the cheese melt slowly, gently pressing down on the sandwich with a spatula to encourage even cooking.

  • Prep Time: 10
  • Cook Time: 10
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 550
  • Sugar: 7
  • Sodium: 900
  • Fat: 30
  • Saturated Fat: 15
  • Unsaturated Fat: 10
  • Trans Fat: 0
  • Carbohydrates: 40
  • Fiber: 2
  • Protein: 25
  • Cholesterol: 70