Create a Creamy Boursin Orzo with Chicken for Dinner Tonight!

Get ready to indulge in a luxuriously creamy and flavor-packed pasta dish with our Boursin Orzo with Chicken recipe! This easy-to-make one-pan wonder combines tender chicken, savory Boursin cheese, and chewy orzo pasta for a comforting and satisfying meal the whole family will love.

The secret to this dish’s irresistible creaminess lies in the Boursin cheese, a soft and spreadable cheese infused with garlic and fine herbs. When combined with heavy cream, it creates a luscious sauce that coats every bite of the orzo and chicken. And the addition of fresh spinach not only adds a pop of color but also a boost of nutrition.

Whether you’re looking for a quick weeknight dinner or a showstopping dish to impress your guests, Boursin Orzo with Chicken is sure to become a new favorite in your household. Let’s dive into the delicious details and get started!

Table of Contents

Ingredients for Boursin Orzo with Chicken

  • 2 tablespoons olive oil
  • 4 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon salt or to taste
  • ¼ teaspoon black pepper
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • ½ cup heavy cream
  • 1 package (5.2 oz) Boursin cheese, Garlic & Fine Herbs flavor
  • 1 cup fresh spinach, chopped
  • ¼ cup grated Parmesan cheese, optional
  • Fresh parsley, chopped, optional for garnish

How to Make Boursin Orzo with Chicken

Season the Chicken

Start by seasoning the chicken breasts with the garlic powder, paprika, salt, and pepper. This simple step ensures the chicken is packed with flavor.

Sear the Chicken

Heat the olive oil in a large skillet over medium heat. Add the seasoned chicken and sear for 4-5 minutes per side, until golden brown and cooked through. Remove the chicken from the skillet and set it aside.

Toast the Orzo

In the same skillet, toast the orzo pasta for 1-2 minutes, stirring constantly. This step enhances the nutty flavor of the orzo.

Cook the Orzo

Pour in the chicken broth and bring the mixture to a simmer. Cover the skillet and cook the orzo for 8-10 minutes, until it’s tender and the liquid is absorbed.

Make the Creamy Sauce

Reduce the heat to low and stir in the heavy cream and Boursin cheese. Whisk the ingredients together until the cheese has melted and the sauce is smooth and creamy.

Add the Spinach

Toss in the chopped spinach and cook for 1-2 minutes, just until the spinach has wilted.

Finish the Dish

Finally, return the seared chicken to the skillet to warm through. Garnish the Boursin Orzo with Chicken with the optional Parmesan cheese and fresh parsley, if desired. Serve hot and enjoy!

Boursin Orzo with Chicken: 6 Ingredients, Easy, Delicious

Tips for Perfect Boursin Orzo with Chicken

To ensure your Boursin Orzo with Chicken turns out perfectly every time, here are a few tips:

  • Use Boneless, Skinless Chicken Breasts: This cut of chicken is ideal for this dish, as it cooks quickly and stays tender and juicy.
  • Experiment with Vegetables: Feel free to add your favorite veggies, such as sautéed bell peppers, mushrooms, or sun-dried tomatoes, for extra flavor and nutrition.
  • Adjust Creaminess: If you prefer a thicker or creamier sauce, simply add a bit more Boursin cheese or heavy cream to the mixture. Conversely, if you’d like a thinner consistency, add a splash of chicken broth.
  • Try Different Herbs and Spices: While the garlic and herb Boursin cheese provides a wonderful base, you can also experiment with other herbs like thyme, oregano, or basil, as well as a pinch of red pepper flakes for a touch of heat.

Nutritional Information for Boursin Orzo with Chicken

This Boursin Orzo with Chicken dish is not only incredibly delicious but also packed with nutrients. Each serving contains approximately:

  • Calories: 550
  • Protein: 45g
  • Fat: 25g
  • Carbohydrates: 40g

The chicken provides a lean source of protein, while the spinach adds a boost of vitamins and minerals. To make the dish even healthier, you can use low-fat or reduced-fat versions of the heavy cream and Boursin cheese, or even substitute plain Greek yogurt for the heavy cream.

FAQs about Boursin Orzo with Chicken

What can I add to enhance the flavor of Boursin Orzo with Chicken?

To enhance the flavor of Boursin Orzo with Chicken, consider adding a splash of lemon juice or zest for a fresh, zesty kick. You can also incorporate sun-dried tomatoes for a sweet and tangy contrast or sautéed mushrooms for an earthy depth. Fresh herbs like basil, thyme, or dill can elevate the dish further; simply stir in chopped herbs during the final mixing phase for an aromatic finish. For a bit of heat, a pinch of red pepper flakes can also be a great addition.

Can I use a different type of pasta instead of orzo?

Yes, you can substitute orzo with other pasta shapes, such as couscous, ditalini, or even small shells. Keep in mind that cooking times may vary based on the type of pasta you choose, so adjust the chicken broth and simmering time accordingly to ensure the pasta cooks through properly. Just make sure to maintain the creamy sauce consistency by adjusting the amount of heavy cream and Boursin cheese if necessary.

How can I make Boursin Orzo with Chicken gluten-free?

To make Boursin Orzo with Chicken gluten-free, simply replace regular orzo with gluten-free orzo or another gluten-free pasta option. Additionally, check that the Boursin cheese you are using is gluten-free, as some brands may have variations. Always read labels to confirm that other ingredients, like chicken broth, are also gluten-free. This way, you can enjoy a delicious and creamy dish without gluten.

Can I freeze Boursin Orzo with Chicken for later use?

While you can freeze Boursin Orzo with Chicken, it’s important to note that the texture of the orzo may change once thawed. To freeze, allow the dish to cool completely, then transfer it to an airtight container or freezer bag. When ready to eat, thaw it in the refrigerator overnight and reheat on the stove, adding a splash of chicken broth or cream to maintain creaminess. For best results, consume within 2-3 months of freezing.

Conclusion

Boursin Orzo with Chicken is a truly irresistible pasta dish that combines the creamy richness of Boursin cheese with the tender goodness of chicken and the chewy texture of orzo. With its easy preparation and incredible flavor, this recipe is sure to become a new family favorite. So, why not give it a try tonight and treat your taste buds to a delightful culinary experience?

Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!

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Boursin Orzo with Chicken: 6 Ingredients, Easy, Delicious

Create a Creamy Boursin Orzo with Chicken for Dinner Tonight!


  • Author: Sofia Rojas
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Get ready to indulge in a luxuriously creamy and flavor-packed pasta dish with our Boursin Orzo with Chicken recipe! This easy-to-make one-pan wonder combines tender chicken, savory Boursin cheese, and chewy orzo pasta for a comforting and satisfying meal the whole family will love.


Ingredients

Scale
  • 2 tablespoon olive oil
  • 4 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon black pepper
  • 1 cup orzo pasta
  • 2 cup chicken broth
  • 1/2 cup heavy cream
  • 1 package (5.2 ounce) Boursin cheese, Garlic & Fine Herbs flavor
  • 1 cup fresh spinach, chopped
  • 1/4 cup grated Parmesan cheese, optional
  • Fresh parsley, chopped, optional for garnish

Instructions

1. Start by seasoning the chicken breasts with the garlic powder, paprika, salt, and pepper. This simple step ensures the chicken is packed with flavor.

2. Heat the olive oil in a large skillet over medium heat. Add the seasoned chicken and sear for 4-5 minutes per side, until golden brown and cooked through. Remove the chicken from the skillet and set it aside.

3. In the same skillet, toast the orzo pasta for 1-2 minutes, stirring constantly. This step enhances the nutty flavor of the orzo.

4. Pour in the chicken broth and bring the mixture to a simmer. Cover the skillet and cook the orzo for 8-10 minutes, until it’s tender and the liquid is absorbed.

5. Reduce the heat to low and stir in the heavy cream and Boursin cheese. Whisk the ingredients together until the cheese has melted and the sauce is smooth and creamy.

6. Toss in the chopped spinach and cook for 1-2 minutes, just until the spinach has wilted.

7. Finally, return the seared chicken to the skillet to warm through. Garnish the Boursin Orzo with Chicken with the optional Parmesan cheese and fresh parsley, if desired. Serve hot and enjoy!

Notes

To ensure your Boursin Orzo with Chicken turns out perfectly every time, here are a few tips:

Use Boneless, Skinless Chicken Breasts: This cut of chicken is ideal for this dish, as it cooks quickly and stays tender and juicy.

Experiment with Vegetables: Feel free to add your favorite veggies, such as sautéed bell peppers, mushrooms, or sun-dried tomatoes, for extra flavor and nutrition.

Adjust Creaminess: If you prefer a thicker or creamier sauce, simply add a bit more Boursin cheese or heavy cream to the mixture. Conversely, if you’d like a thinner consistency, add a splash of chicken broth.

Try Different Herbs and Spices: While the garlic and herb Boursin cheese provides a wonderful base, you can also experiment with other herbs like thyme, oregano, or basil, as well as a pinch of red pepper flakes for a touch of heat.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Pasta
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 45g
  • Cholesterol: 120mg