Get ready to indulge in the ultimate comfort food creation – Chicken Alfredo Tater Tot Casserole! This dish combines the creamy, cheesy goodness of chicken alfredo with the crispy, golden tater tots for a mouthwatering one-pan meal that’s sure to become a new family favorite. Whether you’re feeding a crowd or craving a cozy weeknight dinner, this casserole is sure to satisfy.
Table of Contents
Ingredients for the Perfect Chicken Alfredo Tater Tot Casserole
To bring this Chicken Alfredo Tater Tot Casserole to life, you’ll need a few key ingredients:
Protein
- 3 cups shredded rotisserie chicken
- 8 slices cooked and chopped bacon
Vegetables
- 8 ounces frozen broccoli florets
Sauce and Seasoning
- 32 ounces Alfredo sauce (2 jars)
- ½ teaspoon salt
- ½ teaspoon black pepper
Cheese
- ⅓ cup shredded Parmesan cheese
- 1 cup shredded mozzarella cheese (mixed in)
- 1 cup shredded mozzarella cheese (topping)
Other
- 28 ounces frozen tater tots
- Fresh chopped parsley for garnish
How to Make Chicken Alfredo Tater Tot Casserole
Ready to assemble this delightful Chicken Alfredo Tater Tot Casserole? Follow these simple steps:
Preheat Oven
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
Mix the Base Layer
In a large mixing bowl, combine the shredded rotisserie chicken, cooked and chopped bacon, frozen broccoli florets, Alfredo sauce, salt, black pepper, Parmesan cheese, and 1 cup of mozzarella cheese. Stir until everything is well coated with the sauce.
Layer in Baking Dish
Pour the mixture into the prepared baking dish and spread evenly.
Add Tater Tots
Arrange the frozen tater tots in a single layer on top of the casserole mixture.
Top with Cheese
Sprinkle the remaining 1 cup of mozzarella cheese evenly over the tater tots.
Bake
Bake uncovered in the preheated oven for 35-40 minutes, or until the tater tots are golden brown and the casserole is bubbling around the edges.
Garnish and Serve
Remove from the oven, garnish with fresh chopped parsley, and serve hot.

Tips for Perfecting Your Chicken Alfredo Tater Tot Casserole
To ensure your Chicken Alfredo Tater Tot Casserole turns out perfectly every time, consider these helpful tips:
- Choose the right rotisserie chicken: Opt for a well-seasoned, flavorful rotisserie chicken for maximum taste.
- Substitute bacon: If you prefer a vegetarian option, you can use turkey bacon or omit the bacon altogether.
- Add more veggies: Feel free to mix in additional vegetables like spinach, carrots, or bell peppers for extra nutrition and flavor.
- Make your own Alfredo sauce: For a homemade touch, you can prepare a simple Alfredo sauce from scratch using butter, cream, and Parmesan cheese.
Variations of Chicken Alfredo Tater Tot Casserole
While the classic Chicken Alfredo Tater Tot Casserole is a surefire hit, you can also try these delicious variations:
- Spicy Chicken Alfredo Tater Tot Casserole: Add diced jalapeños or a dash of hot sauce for a kick of heat.
- Vegetarian Tater Tot Casserole: Swap the chicken for plant-based protein like tofu or chickpeas.
- Gluten-Free Tater Tot Casserole: Use gluten-free tater tots and a gluten-free Alfredo sauce to make this dish celiac-friendly.
Nutritional Information
A single serving of this Chicken Alfredo Tater Tot Casserole provides approximately:
- Calories: 550
- Protein: 30g
- Fat: 30g
- Carbohydrates: 45g
To make this dish healthier, you can reduce the amount of cheese, use low-fat Alfredo sauce, and increase the proportion of vegetables.
Frequently Asked Questions
Why is my tater tot casserole soggy?
If your Chicken Alfredo Tater Tot Casserole turns out soggy, it’s likely due to overcrowding the dish or using too much sauce. Make sure to spread the tater tots in a single layer and use the recommended amount of Alfredo sauce. Baking the casserole uncovered can also help the tater tots crisp up.
How long can leftover chicken alfredo last in the fridge?
Properly stored, leftover Chicken Alfredo Tater Tot Casserole can last 3-4 days in the refrigerator. Be sure to cover the dish tightly or transfer the leftovers to an airtight container to maintain freshness.
How long can tater tot casserole stay in the fridge?
Similarly, the entire Chicken Alfredo Tater Tot Casserole can be stored in the refrigerator for 3-4 days when covered or in an airtight container.
What temperature and how long for tater tot casserole?
For this Chicken Alfredo Tater Tot Casserole recipe, you’ll want to bake it at 375°F (190°C) for 35-40 minutes, or until the tater tots are golden brown and the casserole is bubbling around the edges.
More Related Recipes You Might Enjoy
- Bacon Cheeseburger Tater Tot Casserole
- BBQ Bacon Chicken Grilled Cheese Melts
- Creamy Bacon Carbonara Bake
- Cheesy Chicken Alfredo Stuffed Shells
Conclusion
The Chicken Alfredo Tater Tot Casserole is the ultimate comfort food mash-up, combining the creamy, cheesy goodness of chicken alfredo with the crispy, golden tater tots. This easy-to-make casserole is perfect for busy weeknights, weekend gatherings, or anytime you crave a hearty and satisfying meal. Give this recipe a try, and enjoy the delicious results!
Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!
Print
Indulge in Chicken Alfredo Tater Tot Casserole for Dinner Tonight!
- Total Time: 55
- Yield: 8 1x
Description
Get ready to indulge in the ultimate comfort food creation – Chicken Alfredo Tater Tot Casserole! This dish combines the creamy, cheesy goodness of chicken alfredo with the crispy, golden tater tots for a mouthwatering one-pan meal that’s sure to become a new family favorite.
Ingredients
- 3 cups shredded rotisserie chicken
- 8 slices cooked and chopped bacon
- 8 ounces frozen broccoli florets
- 32 ounces Alfredo sauce (2 jars)
- ½ teaspoon salt
- ½ teaspoon black pepper
- ⅓ cup shredded Parmesan cheese
- 1 cup shredded mozzarella cheese (mixed in)
- 1 cup shredded mozzarella cheese (topping)
- 28 ounces frozen tater tots
- Fresh chopped parsley for garnish
Instructions
1. Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the shredded rotisserie chicken, cooked and chopped bacon, frozen broccoli florets, Alfredo sauce, salt, black pepper, Parmesan cheese, and 1 cup of mozzarella cheese. Stir until everything is well coated with the sauce.
3. Pour the mixture into the prepared baking dish and spread evenly.
4. Arrange the frozen tater tots in a single layer on top of the casserole mixture.
5. Sprinkle the remaining 1 cup of mozzarella cheese evenly over the tater tots.
6. Bake uncovered in the preheated oven for 35-40 minutes, or until the tater tots are golden brown and the casserole is bubbling around the edges.
7. Remove from the oven, garnish with fresh chopped parsley, and serve hot.
Notes
Choose the right rotisserie chicken: Opt for a well-seasoned, flavorful rotisserie chicken for maximum taste.
Substitute bacon: If you prefer a vegetarian option, you can use turkey bacon or omit the bacon altogether.
Add more veggies: Feel free to mix in additional vegetables like spinach, carrots, or bell peppers for extra nutrition and flavor.
Make your own Alfredo sauce: For a homemade touch, you can prepare a simple Alfredo sauce from scratch using butter, cream, and Parmesan cheese.
- Prep Time: 15
- Cook Time: 40
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 550
- Sugar: 2
- Sodium: 800
- Fat: 30
- Saturated Fat: 15
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 45
- Fiber: 3
- Protein: 30
- Cholesterol: 100