Get ready to indulge in the ultimate game day snack – Monster Buffalo Chicken Bacon Sub Bombs! These flavor-packed subs are the perfect fusion of spicy, savory, and cheesy goodness that will leave your taste buds craving more. Tender shredded chicken tossed in a bold buffalo sauce, smothered in melted mozzarella, and topped with crispy bacon – all nestled inside a soft sub roll. Whether you’re hosting a big game watch party or simply looking for a delicious comfort food meal, these Monster Buffalo Chicken Bacon Sub Bombs are sure to satisfy.
Table of Contents
Ingredients Needed for Monster Buffalo Chicken Bacon Sub Bombs
- 1 lb cooked chicken, shredded
- ½ cup buffalo sauce
- 8 slices bacon, cooked and crumbled
- 1 cup shredded mozzarella cheese
- 1 package (12 oz) sub rolls
- ½ cup ranch dressing
- ¼ cup chopped green onions
The key ingredients that make these Monster Buffalo Chicken Bacon Sub Bombs so crave-worthy are the shredded chicken coated in a spicy buffalo sauce, the crispy bacon bits, and the melty mozzarella cheese. The ranch dressing and green onions add a cool, refreshing contrast to balance out the bold flavors.
How to Make Monster Buffalo Chicken Bacon Sub Bombs
Preparing these incredible sub bombs is a breeze! Here’s how to bring them to life:
- Preheat Oven: Begin by preheating your oven to 375°F (190°C).
- Mix Chicken & Sauce: In a mixing bowl, combine the shredded chicken with the buffalo sauce, ensuring the chicken is evenly coated.
- Prepare Sub Rolls: Slice the sub rolls open lengthwise, but don’t cut all the way through – leave them attached at the bottom.
- Fill the Rolls: Generously stuff each sub roll with the buffalo chicken mixture, followed by the crumbled bacon and shredded mozzarella cheese.
- Bake: Place the filled sub rolls on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Drizzle & Garnish: Remove the Monster Buffalo Chicken Bacon Sub Bombs from the oven, drizzle with the ranch dressing, and sprinkle with the chopped green onions.
Get ready for an explosion of flavor in every bite! The combination of the spicy buffalo chicken, the savory bacon, and the gooey melted cheese creates a taste sensation that’s sure to have your guests raving.

Cooking Tips for Perfect Monster Buffalo Chicken Bacon Sub Bombs
To ensure your Monster Buffalo Chicken Bacon Sub Bombs turn out absolutely amazing, here are a few helpful tips:
- Cooked Chicken: For the best texture and flavor, use shredded chicken that has been cooked in advance, such as rotisserie or grilled chicken.
- Crispy Bacon: Cook the bacon until it’s nice and crispy, then crumble it for the perfect salty, crunchy texture.
- Melted Cheese: Make sure to bake the subs long enough for the mozzarella cheese to melt and become bubbly, but not so long that the bread gets too crispy.
- Serving Suggestions: These Monster Buffalo Chicken Bacon Sub Bombs pair beautifully with potato wedges, a fresh salad, or a creamy coleslaw. They’re also a fantastic choice for game day snacks, potlucks, or casual weeknight dinners.
Variations and Customizations
The beauty of this recipe is that it’s highly customizable to suit your taste preferences. Here are some tasty variations to try:
- Spicy Twist: For an extra kick, add diced jalapeños or a drizzle of extra buffalo sauce.
- Vegetarian Option: Swap the chicken for shredded cauliflower or plant-based chicken alternatives.
- Cheese Options: Try using different cheeses, such as cheddar, blue cheese, or a blend of your favorites.
- Dipping Sauces: Offer a variety of dipping sauces like blue cheese, ranch, or even a creamy garlic aioli.
The possibilities are endless when it comes to customizing your Monster Buffalo Chicken Bacon Sub Bombs to perfectly suit your taste buds.
Serving Suggestions for Monster Buffalo Chicken Bacon Sub Bombs
These sub bombs are a versatile and crowd-pleasing dish that can be enjoyed in a variety of settings. They’re perfect for:
- Game Day Gatherings: Serve these subs at your next tailgate party or sports-watching event for a delicious and satisfying snack.
- Family Dinners: These sub bombs make a great main dish or can be sliced and shared as an appetizer for a casual family dinner.
- Potlucks and Parties: The combination of flavors and textures in these subs make them a hit at any potluck or party.
No matter the occasion, Monster Buffalo Chicken Bacon Sub Bombs are sure to be a crowd-pleasing favorite!
FAQs About Monster Buffalo Chicken Bacon Sub Bombs
What ingredients are typically used in Monster Buffalo Chicken Bacon Sub Bombs?
Monster Buffalo Chicken Bacon Sub Bombs usually consist of shredded chicken tossed in buffalo sauce, crispy bacon, cream cheese, shredded cheese, and seasonings, all wrapped in a sub roll or dough. Additional toppings may include ranch dressing, celery, and green onions for extra flavor.
How do you prepare Monster Buffalo Chicken Bacon Sub Bombs?
To prepare these sub bombs, start by cooking and shredding the chicken, then mix it with buffalo sauce, cream cheese, and cooked bacon. Fill the sub rolls with the mixture, top with shredded cheese, and bake them in the oven until golden brown and crispy. Serve hot with dipping sauces like ranch or blue cheese.
Can I make Monster Buffalo Chicken Bacon Sub Bombs ahead of time?
Yes, you can prepare Monster Buffalo Chicken Bacon Sub Bombs ahead of time. Assemble the ingredients and store them in the refrigerator until you’re ready to bake them. You can also freeze them before baking. Just ensure to adjust baking time if cooking from frozen.
Are Monster Buffalo Chicken Bacon Sub Bombs suitable for meal prep or parties?
Absolutely! Monster Buffalo Chicken Bacon Sub Bombs are perfect for meal prep or serving at parties. They can be made in large batches, are easy to portion, and are a crowd-pleaser, making them an excellent choice for gatherings, game days, or casual weeknight dinners.
More Related Recipes You Might Enjoy
- Buffalo Chicken Mac and Cheese Casserole
- BBQ Bacon Chicken Grilled Cheese Melts
- Cheesy Buffalo Chicken Bacon Wraps
- Buffalo Chicken Stuffed Shells
Get ready to dive into the ultimate game day or comfort food experience with these Monster Buffalo Chicken Bacon Sub Bombs! With their bold flavors, gooey cheese, and irresistible textures, they’re sure to become a new family favorite. Enjoy!
Looking for more visual inspiration? Follow me on Pinterest, where I share new recipes, dinner tips, and behind-the-scenes kitchen moments every week. Buon appetito!
Print
Indulge in Monster Buffalo Chicken Bacon Sub Bombs Today!
- Total Time: 35 minutes
- Yield: 4 servings 1x
Description
Get ready to indulge in the ultimate game day snack – Monster Buffalo Chicken Bacon Sub Bombs! These flavor-packed subs are the perfect fusion of spicy, savory, and cheesy goodness that will leave your taste buds craving more. Tender shredded chicken tossed in a bold buffalo sauce, smothered in melted mozzarella, and topped with crispy bacon – all nestled inside a soft sub roll.
Ingredients
- 1 pound cooked chicken, shredded
- ½ cup buffalo sauce
- 8 slices bacon, cooked and crumbled
- 1 cup shredded mozzarella cheese
- 12 ounce sub rolls
- ½ cup ranch dressing
- ¼ cup chopped green onions
Instructions
1. Preheat Oven: Begin by preheating your oven to 375°F.
2. Mix Chicken & Sauce: In a mixing bowl, combine the shredded chicken with the buffalo sauce, ensuring the chicken is evenly coated.
3. Prepare Sub Rolls: Slice the sub rolls open lengthwise, but don’t cut all the way through – leave them attached at the bottom.
4. Fill the Rolls: Generously stuff each sub roll with the buffalo chicken mixture, followed by the crumbled bacon and shredded mozzarella cheese.
5. Bake: Place the filled sub rolls on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
6. Drizzle & Garnish: Remove the Monster Buffalo Chicken Bacon Sub Bombs from the oven, drizzle with the ranch dressing, and sprinkle with the chopped green onions.
Notes
For the best texture and flavor, use shredded chicken that has been cooked in advance, such as rotisserie or grilled chicken.
Cook the bacon until it’s nice and crispy, then crumble it for the perfect salty, crunchy texture.
Make sure to bake the subs long enough for the mozzarella cheese to melt and become bubbly, but not so long that the bread gets too crispy.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sub bomb
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg