Indulge in the Ultimate Maple Bacon Waffle Burger Recipe!

Prepare to have your taste buds transported to a flavor-packed paradise with the irresistible Maple Bacon Waffle Burger. This decadent creation seamlessly blends the comforting warmth of waffles, the smoky-sweet notes of maple bacon, and the juicy heartiness of a perfectly cooked burger. Get ready to experience the ultimate indulgence in every bite!

Table of Contents

Ingredients for the Maple Bacon Waffle Burger

For the Waffles:

• 2 cups all-purpose flour
• 2 tbsp sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 2 cups milk
• 2 eggs
• 1/3 cup butter, melted
• 1 tsp vanilla extract
• Optional: 1/4 tsp cinnamon

For the Burger:

• 1 1/2 lbs ground beef (80/20)
• Salt and pepper
• 1 tbsp Worcestershire sauce
• 1 tsp garlic powder
• Optional: 1/2 tsp smoked paprika

For the Maple Bacon:

• 12 slices thick-cut bacon
• 1/4 cup maple syrup
• 2 tbsp brown sugar
• 1/4 tsp cayenne pepper (optional)

For Assembly:

• 6 slices cheese (cheddar or American)
• 6 eggs for frying
• Butter for cooking eggs
• Extra maple syrup for drizzling
• Optional: avocado slices

Step-by-Step Instructions for the Maple Bacon Waffle Burger

Make the Waffles:

In a bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon (if using). In a separate bowl, whisk the milk, eggs, melted butter, and vanilla. Combine the wet and dry ingredients, mixing until the batter is smooth. Cook the batter in a preheated waffle maker until golden brown. Set the waffles aside.

Prepare the Burgers:

In a mixing bowl, gently combine the ground beef with Worcestershire sauce, garlic powder, smoked paprika (if using), salt, and pepper. Form the mixture into 6 equal-sized patties.

Cook the Maple Bacon:

Lay the bacon slices on a baking sheet. In a small bowl, mix the maple syrup, brown sugar, and cayenne (if using). Brush the maple mixture over the bacon. Bake the bacon in a preheated 400°F (200°C) oven for 15-20 minutes, until crispy and caramelized.

Fry the Eggs:

In a skillet, melt a small amount of butter over medium heat. Carefully crack the eggs and fry them to your desired doneness, whether sunny-side up or over-easy.

Assemble the Burgers:

Place one waffle as the base, then top it with a burger patty, slices of maple bacon, a fried egg, optional avocado slices, and a drizzle of extra maple syrup. Finish the stack with another waffle as the top bun.

Tips and Tricks for the Perfect Maple Bacon Waffle Burger

To ensure the juiciest burgers, be mindful not to overwork the ground beef when forming the patties. For extra flavor, consider adding a sprinkle of smoked paprika to the burger mix. When cooking the bacon, keep a close eye to prevent it from burning, and be generous with the maple syrup-brown sugar glaze for a beautifully caramelized finish.

For the waffles, the key is to not overmix the batter, as this can result in a dense and tough texture. Letting the batter rest for a few minutes before cooking will also help achieve that perfect fluffy waffle. Finally, don’t be afraid to get creative with your toppings – a dollop of creamy avocado or a sprinkle of fresh scallions can take this burger to the next level of flavor.

Nutritional Information

Each Maple Bacon Waffle Burger contains approximately 850 calories, 45 grams of fat, 52 grams of carbohydrates, and 42 grams of protein. While this dish is undoubtedly indulgent, you can make it a bit healthier by using leaner ground beef, opting for whole-wheat waffles, and limiting the maple syrup drizzle.

More Related Recipes You Might Enjoy

• Maple Bacon Pancake Pasta Brunch Bake
• Bacon, Egg, and Avocado Breakfast Roll-Ups
• Bacon Cheeseburger Breakfast Pasta Skillet
• Irresistible Coconut Cream Pancakes

FAQs about the Maple Bacon Waffle Burger

What does maple bacon taste like?

Maple bacon has a delicious balance of sweet and savory flavors. The maple syrup caramelizes on the bacon, creating a sticky, candied coating that complements the salty, smoky bacon perfectly.

Is maple syrup good on waffles?

Absolutely! Maple syrup is a classic topping for waffles, adding a rich, sweet flavor that pairs beautifully with the light and fluffy waffle texture. In this Maple Bacon Waffle Burger, the maple syrup not only enhances the waffles but also complements the savory burger and bacon components.

How do you cook a burger in a waffle maker?

While you can’t directly cook a burger patty in a waffle maker, you can use the waffle maker to create the base buns for your Maple Bacon Waffle Burger. Simply make the waffle batter according to the recipe, then cook it in the preheated waffle maker until golden brown. The waffles will serve as the top and bottom “buns” for your burger.

What’s on the maple bacon Frisco burger?

The maple bacon Frisco burger typically includes a beef patty, thick-cut maple bacon, American cheese, lettuce, tomato, and a special Frisco sauce, all sandwiched between a brioche bun. While this burger shares some similarities with the Maple Bacon Waffle Burger, the main difference is the use of waffles instead of a traditional bun.

Conclusion

The Maple Bacon Waffle Burger is a masterpiece of sweet and savory indulgence. By combining the comfort of waffles, the richness of maple bacon, and the heartiness of a juicy burger, this dish delivers an unforgettable flavor experience in every bite. Whether you’re serving it for a special brunch or an unforgettable dinner, this recipe is sure to impress and delight. So, gather your ingredients, fire up the waffle maker, and get ready to embark on a flavor adventure like no other!

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